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Below is an in-depth analysis and side-by-side comparison of Old Carolina Barbecue Co. vs McFarland's Barbecue & Brew including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $309,800 - $687,000 | $370,577 - $577,339 |
Franchise Fee | $25,000 - $30,000 | $35,000 |
Royalty Fee | 5% | 5% |
Advertising Fee | 0.5% | - |
Year Founded | 2006 | - |
Year Franchised | 2012 | - |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | During our six week training program, your team will spend three weeks of hands-on and intensive classroom training at multiple stores in the Nashville area. Two certified trainers will assist you in opening your store. Follow-up compliance and support visits will be made throughout the year. |
Support | - | - |
Marketing | - | - |
Operations | - | Although it is not necessary that you work daily in your business, it is essential that working on your business is consistent and perpetual. Additionally, having an Operating Partner who maintains a 5% equity in the operation of your business is required if you do not intend on managing and controlling your business on a daily basis. |
Expansion Plans |
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US Expansion | Yes | Yes |
Canada Expansion | - | - |
International Expansion | - | - |
A passion for great barbecue inspired two former high school buddies to start a competition barbecue team in 2003. Travels across the country led us to discover the rich traditions of Carolina-style barbecue. During many road trips across the region, second and third generation pitmasters shared their closely guarded secrets and decades old recipes. It wasn't long before those recipes started earning Old Carolina trophies on the barbecue circuit. Best sauce. Best ribs. Best pulled pork. Fans of Old Carolina demanded a regular outpost they could visit every day of the week. And, in 2006, the first Old Carolina Barbecue Company restaurant opened in Massillon, OH. If you have tasted our food, you know that our concept is not just about barbecue. It's about great barbecue. If you have a passion to deliver that in your home market, we'd love to hear from you.
McFarland's Barbecue & Brew, first and foremost is about The World's Best Barbecue Since 1950! If you are considering a possible McFarland's Barbecue & Brew franchise we want you to know why McFarland's: * Family Lunch & Dinners (All Day Dining) * 3 Different Revenue Streams - Dine In, Take Out, Craft Beer Bar. * Franchisee Friendly Management Team (Good people who are all about supporting our franchisee family) * Low Investment to get started (Our start-up cost average a lot less than the current big dinner house barbecue chains that currently exist) * National Food Purchasing Power (Buying Power like the big boys) * National Store Build-Out & Equipment Purchasing Program (Buying Power like the big boys) * National Architectural Group to Manage Project (Turnkey Project Management for a worry free experience) * Extensive McFarland's Barbecue & Brew University (You will have the support from day one) * BRAND DEVELOPMENT 24/7- (Brand is all what makes business happen) * Access to Executive Management Team at all times (Friendly Support Team) * Territories still available - Single Store & Multiple Store Opportunities Available ( Timing is Everything!) We offer single store agreements and also offer multiple store opportunities.