Challenge Island vs Flour Power Kids Cooking Studios Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Challenge Island vs Flour Power Kids Cooking Studios including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Challenge Island Franchise
Flour Power Kids Cooking Studios Franchise
Investment $48,300 - $62,950$131,675 - $241,675
Franchise Fee $39,900$39,875
Royalty Fee 6%6%
Advertising Fee 2%$149/mo.
Year Founded 20032008
Year Franchised 20122015
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Challenge Island Franchise
Flour Power Kids Cooking Studios Franchise
Experience -We like hard working individuals with an entrepreneurial spirit best! We like individuals who understand that a system has been developed and they need to follow it in order to succeed. Our best success stories are from Studio Owners who work in their studios full time and provide outstanding customer service to customers and lead their employees by example!

Financing Options
 
Challenge Island Franchise
Flour Power Kids Cooking Studios Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/Yes-/-
Start-up Costs -/Yes-/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Challenge Island Franchise
Flour Power Kids Cooking Studios Franchise
Training

3 days of classroom and hands-on training. Some of the key aspects of the training is provided by the Founder of Challenge Island, Sharon Estroff. Once you return to your market and are ready for business, Challenge Island will have a support person come to your market for one-full day and provide on-site training and assistance. On-The-Job Training: 8 hours Classroom Training: 24 hours

On-The-Job Training: 20 hours Classroom Training: 20 hours Additional Training: ServSafe & first aid/CPR training
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Proprietary Software Franchisee Intranet Platform Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Co-op Advertising Ad Templates Regional Advertising Social media Website development Email marketing
Operations - Absentee Ownership Allowed Number of Employees Required to Run: 8

Expansion Plans
 
Challenge Island Franchise
Flour Power Kids Cooking Studios Franchise
US Expansion YesYes
Canada Expansion --
International Expansion Yes-

Company Overviews

About Challenge Island

Challenge Island Founder and Creator, Sharon Duke Estroff M.A.T. is an award-winning educator with over two decades of teaching experience in Atlanta public and private schools. She is the author of the popular parenting book Can I Have a Cell Phone for Hanukkah? (Random House) and a feature parenting and education writer for numerous national publications including Woman's Day, Good Housekeeping, Parents Magazine, and Huffington Post. Sharon created Challenge Island while on maternity leave with her fourth child. Maxed out on late-night reruns of a popular, realityTV show, she began wondering if the same basic principals (minus the voting and island part) could become a means of motivating her students to take on complex higher level thinking tasks. She poured everything she'd learned about children into developing this idea, incorporating cutting edge research and educational thought. By the time her daughter graduated from 3 am feedings, Challenge Island was ready for primetime. It's been growing by leaps and bounds ever since. Now over a decade later, thousands of children have experienced the magic and benefits of Challenge Island, as Sharon continues to develop fresh curriculum and content for this popular enrichment program.
 *It's a proven model - truly a home-based business;
*Requires only a modest investment;
*Has NO national competition;
*Quick ROI on your low-cost franchise;
*Can be operated as a part/full time business;
*Has high profit margins;
*Has low fixed overhead;
*It's easy to operate;
*It can be easily taught to anyone;
*The classes, camps and birthday parties are affordable by nearly any family;
*Parents view the classes, camps, and birthday parties as educational and therefore feel that the fees are well spent.
*Year-round income with camps during school vacations and birthday parties anytime.
*Thrive in any economy by providing affordable classes to parents who put education first on their list of expenditures.

Veteran Incentives  10% off franchise fee

"Entrepreneur
#345 in Franchise 500 for 2020.
#151 in Franchise 500 for 2021.

About Flour Power Kids Cooking Studios

"Flour

Flour Power Kids Cooking Studios is a fast growing nationwide hands-on culinary entertainment and educational franchise.
The educational program takes children on exciting imaginative culinary adventures in a locally owned whimsical kitchen studio, built with lil chefs in mind!  
Each program Flour Power offers consists of proven themed hands-on exciting curriculum, all designed to stir up a ton of fun while learning life-long skills.  
From kitchen chemistry to food art to etiquette, we keep the excitement and creative learning sizzling in our studios every day with camps, classes, kids night out, special needs classes, private events, adult classes, birthday parties, field trips, off site enrichment classes, team building events, corporate events, family style events and more. 
The Flour Power Kids Cooking Studios franchise opportunity features a business full of opportunities to make a positive impact in your community and in many children's lives.   Currently, we have locations in North Carolina, South Carolina, Texas, Pennsylvania, Michigan, Tennessee and Colorado! 
Are you next?

Veteran Incentives  $5,000 off franchise fee