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Below is an in-depth analysis and side-by-side comparison of Human Healthy Vending vs Canteen Vending Services including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $62,995 - $133,495 | $33,350 - $1,568,000 |
Franchise Fee | $20,000 | $25,000 |
Royalty Fee | 5% | - |
Advertising Fee | - | - |
Year Founded | - | 1996 |
Year Franchised | - | 1996 |
Term Of Agreement | 10 years | - |
Term Of Agreement | 10 years | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | No | Yes |
Canada Expansion | - | - |
International Expansion | - | - |
Sean Kelly and Andy Mackensen founded HUMAN Healthy Vending with the goal of increasing access to healthier foods and drinks. HUMAN stands for Helping United Manking and Nutrition. In addition to food and beverage vending machines, the company has expanded its offerings to include a micromarket opportunity, installing self-service kiosks in office buildings, as well as a snack-of-the-month subscription service.