Bubba Gump Shrimp Co. vs Shuckin' Shack Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Bubba Gump Shrimp Co. vs Shuckin' Shack including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Bubba Gump Shrimp Co. Franchise
Shuckin' Shack Franchise
Investment $2,500,000 $252,700 - $841,750
Franchise Fee N/A $45,000
Royalty Fee - 3.5-5.5%
Advertising Fee - 1.5%
Year Founded 1996 2007
Year Franchised 0 2014
Term Of Agreement - -
Term Of Agreement - -
Renewal Fee - -


Business Experience Requirements

 
Bubba Gump Shrimp Co. Franchise
Shuckin' Shack Franchise
Experience - Minimum of 5 years restaurant/hospitality experience in the market you wish to develop - Have the necessary infrastructure to support the concept and its development - Possess local market expertise in areas including trading demographics, codes and regulations and product acquisition - Culturally aligned with Landry's Inc. -

Financing Options

 
Bubba Gump Shrimp Co. Franchise
Shuckin' Shack Franchise
  In-House/3rd Party In-House/3rd Party
Franchise Fees -/- -/Yes
Start-up Costs -/- -/Yes
Equipment -/- -/Yes
Inventory -/- -/Yes
Receivables -/- -/Yes
Payroll -/- -/Yes

Training & Support

 
Bubba Gump Shrimp Co. Franchise
Shuckin' Shack Franchise
Training - Training programs for all management positions - Training programs for all hourly positions - Training program implementation at your location - Ongoing Training support On-The-Job Training: 80 hours Classroom Training: 64 hours
Support After signing the franchise agreement and paying the franchise fee and development fee (if applicable), you will immediately begin receiving assistance from the International Support Team, which consists of experienced representatives from each of the departments listed below. In addition, you will be assigned an International Project Manager who will oversee our departmental support and coordinate communications and activities between our organizations. In addition, after your location opens, an International Operations Representative will periodically visit your restaurant for on-site consultation and quality assurance evaluations. Your International Operations Representative is also available at any time for consultation on any business matter you wish to discuss. Ongoing Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing - Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations - Absentee Ownership Allowed Number of Employees Required to Run: 20

Expansion Plans

 
Bubba Gump Shrimp Co. Franchise
Shuckin' Shack Franchise
US Expansion - -
Canada Expansion - -
International Expansion - -

Start-Up Costs and Fees Mobile

Investment
Bubba Gump Shrimp Co. Franchise
$2,500,000
Shuckin' Shack Franchise
$252,700 - $841,750
Franchise Fee
Bubba Gump Shrimp Co. Franchise
N/A
Shuckin' Shack Franchise
$45,000
Royalty Fee
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
3.5-5.5%
Advertising Fee
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
1.5%
Year Founded
Bubba Gump Shrimp Co. Franchise
1996
Shuckin' Shack Franchise
2007
Year Franchised
Bubba Gump Shrimp Co. Franchise
0
Shuckin' Shack Franchise
2014
Term Of Agreement
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
-
Renewal Fee
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
-


Business Experience Requirements

Experience
Bubba Gump Shrimp Co. Franchise
- Minimum of 5 years restaurant/hospitality experience in the market you wish to develop - Have the necessary infrastructure to support the concept and its development - Possess local market expertise in areas including trading demographics, codes and regulations and product acquisition - Culturally aligned with Landry's Inc.
Shuckin' Shack Franchise
-

Financing Options

  In-House/3rd Party
Franchise Fees
Bubba Gump Shrimp Co. Franchise
-/-
Shuckin' Shack Franchise
-/Yes
Start-up Costs
Bubba Gump Shrimp Co. Franchise
-/-
Shuckin' Shack Franchise
-/Yes
Equipment
Bubba Gump Shrimp Co. Franchise
-/-
Shuckin' Shack Franchise
-/Yes
Inventory
Bubba Gump Shrimp Co. Franchise
-/-
Shuckin' Shack Franchise
-/Yes
Receivables
Bubba Gump Shrimp Co. Franchise
-/-
Shuckin' Shack Franchise
-/Yes
Payroll
Bubba Gump Shrimp Co. Franchise
-/-
Shuckin' Shack Franchise
-/Yes

Training & Support

Training
Bubba Gump Shrimp Co. Franchise
- Training programs for all management positions - Training programs for all hourly positions - Training program implementation at your location - Ongoing Training support
Shuckin' Shack Franchise
On-The-Job Training: 80 hours Classroom Training: 64 hours
Support
Bubba Gump Shrimp Co. Franchise
After signing the franchise agreement and paying the franchise fee and development fee (if applicable), you will immediately begin receiving assistance from the International Support Team, which consists of experienced representatives from each of the departments listed below. In addition, you will be assigned an International Project Manager who will oversee our departmental support and coordinate communications and activities between our organizations. In addition, after your location opens, an International Operations Representative will periodically visit your restaurant for on-site consultation and quality assurance evaluations. Your International Operations Representative is also available at any time for consultation on any business matter you wish to discuss.
Shuckin' Shack Franchise
Ongoing Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
Absentee Ownership Allowed Number of Employees Required to Run: 20

Expansion Plans

US Expansion
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
-
Canada Expansion
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
-
International Expansion
Bubba Gump Shrimp Co. Franchise
-
Shuckin' Shack Franchise
-

Company Overviews

About Bubba Gump Shrimp Co.

Bubba Gump Shrimp Co. is a small chain of seafood restaurants committed to providing a casual environment where everyone can enjoy a great meal and have some fun too. The first Bubba Gump Shrimp Co. Restaurant and Market opened in 1996 on Cannery Row in Monterey, California. Landry's, Inc., the parent company, offers international franchise opportunities for qualified organizations. This is your opportunity to form a strategic partnership with one of America's largest and fastest growing casual dining and entertainment companies. Landry's offers international franchise opportunities only. Franchise opportunities are not available within the United States or its territories (Guam, Puerto Rico, U.S. Virgin Islands, America Samoa, and Marianas Islands). Franchise opportunities are not available to U.S. citizens or U.S. residents. For our concepts to be successful, they must meet the needs of your customers. We will work with you in customizing the brand for your market. Franchise Fee To be determined for each location. In addition to the Franchise Fee, there may be a Development Fee, which is market specific and determined by the number of units you wish to open. We will meet with you to discuss franchise and development fees after you successfully complete the Initial Inquiry Form portion of the application process. Royalty Fees To be determined and may be influenced by the development scope of the agreement. We will meet with you to discuss royalty fees after you successfully complete the Initial Inquiry Form portion of the application process. Construction Costs These costs are concept and location specific. We will meet with you to discuss construction costs after you successfully complete the Initial Inquiry Form portion of the application process. Management Training Costs We require specific members of your management team to complete a 4-week training program at a qualified training location. You will be required to pay your managers' training expenses. These expenses include airfare, local transportation, accommodations, your managers' salary expenses, and translator services if required. We will meet with you to discuss management training costs after you successfully complete the Initial Inquiry Form portion of the application process. Opening Employees' Training Costs Our International Training Team will travel to your location and provide on-site training for non-management positions. Our training team will also implement in-house employee training programs. You are required to pay for this Training Team support. The major cost components are airfare, local transportation, accommodations, salaries and per diem expenses of the Training Team, and translator services if required. We will meet with you to discuss opening employee training costs after you successfully complete the Initial Inquiry Form portion of the application process.

About Shuckin' Shack

"Shuckin

When the founders opened the first Shuckin’ Shack in 2007, their goal was to provide the highest quality seafood and drinks while removing all the pre-conceived notions of only getting great food a few times per year. Opening the second location in Historic Wilmington in 2012 brought similar success, even in a market flooded with seafood restaurants, taverns, and bars. One thing remained clear - Shuckin’ Shack was different than the tired “fry it all” seafood houses found all over the Southeastern United States. After a warm reception and a number of awards, as well as being featured in Coastal Living Magazine’s “22 Best Seafood Dives in America,” 2014 brought a new adventure: franchising. Sticking with the same mantra that brought two successful restaurants in North Carolina,

Shuckin’ Shack Oyster Bar can now be found in multiple states with over a dozen locations. The formula that works for “The Shack” can be found in their mission statement: “To show each guest ‘A Good Shuckin’ Time’ through fresh seafood, high-quality spirits, and exceptional customer service.”
Are you ready to bring ‘A Good Shuckin’ Time’ to your community?

Seeking new franchise units in the following regions/states:
Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, District of Columbia, Delaware, Florida, Georgia, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia and Wyoming

Veteran Incentives  10% off franchise fee