Country Style vs Village Juice Co. Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Country Style vs Village Juice Co. including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Country Style Franchise
Village Juice Co. Franchise
Investment $230,000 - $360,000$373,000 - $750,425
Franchise Fee $35,000$49,500
Royalty Fee --
Advertising Fee --
Year Founded -2017
Year Franchised -2017
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Country Style Franchise
Village Juice Co. Franchise
Experience --

Financing Options
 
Country Style Franchise
Village Juice Co. Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Country Style Franchise
Village Juice Co. Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Country Style Franchise
Village Juice Co. Franchise
US Expansion YesYes
Canada Expansion Yes-
International Expansion --

Company Overviews

About Country Style

At Country Style, we are coffee lovers. We use only 100% Arabica beans - grown at high altitudes, that makes for a premium blend. We freshly grind the beans on-site every time a new pot of coffee is brewed. Our baked goods come straight out of the oven and are made with pride, the old fashioned way. Our All-Day Breakfast Menu provides customers with a choice of 12 breakfast sandwiches. We use only real Cheddar, never processed cheese. For lunch, Bistro Deli offers gourmet sandwiches, soups, wraps and made-to-order salads. Country Style simply believes in the best - and this applies to everything - from the smiling faces behind the counters to the quality of the products we serve. We have combined innovation, quality, freshness and of course, value.


The estimated total investment of a "turnkey” traditional Country Style Franchise representing a typical 2,000 to 2,400 square foot full production, free-standing unit with a drive thru is approximately $325,000 to $360,000; typical 875 to 1,000 square foot limited production free-standing unit drive thru only is approximately $280,000 to $300,000; a typical 1,000 to 1,500 square foot limited production in-line unit is approximately $280,000 to $312,000; and a typical 500 to 700 square foot limited production mall unit is approximately $230,000 to $250,000. The total investment will vary, depending on the size and condition of the premises, among other factors.

Give us a chance to let you know how you can work for yourself, by turning into a Country Style Franchisee!

Is it true that you are a diligent employee?

Is it true that you are an awesome pioneer?

Do you take pride in what you do?

Is it accurate to say that you are money related prepared to claim an establishment?

On the off chance that you replied "YES" to the majority of the above inquiries, what are you sitting tight for?



About Village Juice Co.

"VILLAGE

Village Juice Company delivers authentically fresh, delicious drinks and eats, embracing the value of a healthy lifestyle that emphasizes both taste and enjoyment. Village Juice Company has created a fun, comfortable environment for people to eat healthy, enjoy good food, and have access to the latest trends in the healthy eating industry. Village Juice Company is changing the way you experience healthy.

The total investment necessary to begin operation of a Village Juice Co Traditional Restaurant Without Onsite Juicing is estimated to be between $568,725 and $708,425. This includes between $81,500 to $87,500 that must be paid to the franchisor or their affiliates.
The total investment necessary to begin operation of a Village Juice Co Traditional Restaurant With Onsite Juicing is estimated to be between $608,025 and $750,425. This includes between $86,500 to $92,500 that must be paid to the franchisor or their affiliates.
The total investment necessary to begin operation of a Village Juice Co Non-Traditional Restaurant is estimated to be between $373,000 and $543,300. This includes between $81,500 to $87,500 that must be paid to the franchisor or their affiliates.