The Carving Board vs Crisp & Green Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Carving Board vs Crisp & Green including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
The Carving Board Franchise
Crisp & Green Franchise
Investment $314,500 - $621,500$523,900 - $1,126,500
Franchise Fee $35,000$49,500
Royalty Fee --
Advertising Fee --
Year Founded 20122018
Year Franchised 20162018
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
The Carving Board Franchise
Crisp & Green Franchise
Experience A great franchise candidate for The Carving Board is not necessarily just someone who has food experience, although that could be a plus. The company is looking for people who are driven, willing to commit to the brand and want to be part of something bigger. Franchisees need the necessary capital to open a location, the willingness to learn and the ability to follow a proven system. -

Financing Options

 
The Carving Board Franchise
Crisp & Green Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
The Carving Board Franchise
Crisp & Green Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
The Carving Board Franchise
Crisp & Green Franchise
US Expansion YesYes
Canada Expansion --
International Expansion --

Company Overviews

About The Carving Board

The Carving Board is the bold answer to the classic sandwich joint. Ushering in a fresh era of industrial décor, today’s music, hand selected ingredients and over 50 different sandwich combinations, we are setting the new sandwich standard.


Proprietary and proven operating systems and procedures
POS system that helps you manage the business efficiently to maximize profits
Inventory software to manage costs and minimize waste
Exceptional training to achieve consistency in profitability, operations and practices
Ongoing support, systems, and menu changes to keep up with current trends in the market.


About Crisp & Green

"Crisp

Our Founder and CEO, Steele Smiley, created CRISP & GREEN in 2016 with the intention of bringing a unique, healthy eating option to communities across the country. Now more than ever, Americans are actively seeking options to benefit their health, and finding quick choices that align with their goals can be a challenge. As we continue to grow rapidly, we are looking for like-minded individuals who want to help us carry out our mission of spreading wellness throughout the country. The opportunity to bring this brand nationwide has the potential to change the world and the way we relate to food for the better.