The Lost Cajun vs Spitz Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Lost Cajun vs Spitz including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
The Lost Cajun Franchise
Spitz Franchise
Investment $252,600 - $698,500$154,500 - $1,628,500
Franchise Fee $40,000$35,000
Royalty Fee 6%-
Advertising Fee 1%-
Year Founded 20102013
Year Franchised 20132013
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
The Lost Cajun Franchise
Spitz Franchise
Experience --

Financing Options
 
The Lost Cajun Franchise
Spitz Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/Yes-/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
The Lost Cajun Franchise
Spitz Franchise
Training On-The-Job Training: 68 hours Classroom Training: 12 hours -
Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection -
Marketing Co-op Advertising Ad Templates National Media Social media SEO Website development -
Operations Number of Employees Required to Run: 20 - 30 -

Expansion Plans
 
The Lost Cajun Franchise
Spitz Franchise
US Expansion YesYes
Canada Expansion --
International Expansion --

Company Overviews

About The Lost Cajun

The Lost Cajun® was founded in October of 2010 in Frisco, Colorado. In 2012, we opened The Lost Cajun® in Breckenridge, Colorado. Since then we have grown The Lost Cajun® brand to more than 20 stores nationwide and counting!

Our customers have been driving our growth, with people from all over the country wanting to open a Lost Cajun® restaurant in their hometown. We believe that it is our unique culture and atmosphere, friendly staff, and of course great consistent food that makes us such a popular destination. We offer a unique brand that is not just another sandwich shop, pizza store or another burger joint. It's "food that you can taste" not too spicy and full of flavors that you have yet to experience!

Exclusive developmental markets now available in key cities across the United States.

About Spitz

"Spitz

Although the SPITZ concept was engineered to appeal to consumers of all ages, where the menu and decor are most relevant is to the Millennial and Gen Zs. To understand why this is so important, you only need to examine those generation’s pursuits and purchasing power. YPulse, the world leader in youth consumer insight, claims that in 2020 Millennials and Gen Z teens have the incredible spending power of nearly $3 Trillion. YPulse also reports that the 73 million U.S. Millennials spend as much as 71% of their monthly expenditures on dining out and take out purchases. Also important to our brand and menu engineering is Nielsen’s 2017 study which found that Millennials purchase foods that harbor a strong social purpose and include multicultural flavors.
From our Wraps & Garden Bowls to our Sangria & Cocktails: fresh, flavorful & so good!

Single Restaurant Program. Under the Single Restaurant Program, you will sign a Franchise Agreement to operate a single Spitz Restaurant. The total investment necessary to begin operations of a single Spitz Restaurant ranges from approximately $301,200 to $769,000. This includes $35,000 that must be paid to the franchisor or their affiliate.
Area Development Program. Under the Area Development Program, the franchisor assigns a defined area within which you must develop and operate a minimum of 2 Spitz Restaurants within a specified period of time. The total investment necessary to begin operations of 2 to 4 Spitz Restaurants under an Area Development Agreement ranges from approximately $307,200 to $784,000. This includes $40,000 to $45,000 that must be paid to the franchisor or their affiliate.
Mobile Restaurant Program. Under the Mobile Restaurant Program, you will sign a Franchise Agreement to operate a single Spitz food truck (a “Mobile Restaurant”). The total investment necessary to begin operations of a single Mobile Restaurant ranges from approximately $187,000 to $263,000. This includes $5,000 that must be paid to the franchisor or their affiliate.
Purchase Program. Under the Purchase Program, you will purchase an existing and operating company‐owned Spitz Restaurant from the franchisor’s affiliate. The total investment necessary to begin operations of an Operating Spitz Restaurant ranges from approximately $154,500 to $1,628,500. This includes $142,000 to $575,000 that must be paid to the franchisor or their affiliate.