German Doner Kebab vs Hissho Sushi Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of German Doner Kebab vs Hissho Sushi including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
German Doner Kebab Franchise
Hissho Sushi Franchise
Investment $257,200 - $385,801$21,050 - $88,950
Franchise Fee $19,290$4,200
Royalty Fee --
Advertising Fee --
Year Founded 19891998
Year Franchised 20132013
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
German Doner Kebab Franchise
Hissho Sushi Franchise
Experience --

Financing Options
 
German Doner Kebab Franchise
Hissho Sushi Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
German Doner Kebab Franchise
Hissho Sushi Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
German Doner Kebab Franchise
Hissho Sushi Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About German Doner Kebab

German Doner Kebab (GDK) is a dynamic kebab fast food brand that maintains a totally classic healthy approach to traditional kebabs. The brand was established in Germany in 1989 with a vision to produce a franchise with easy to manage systems, fresh tasty products and excellent returns. Our mission is to provide fresh, tasty and healthy kebabs combined with excellent customer service.
The GDK franchisee fee is £15,000, ($19,290) with the total investment required between £200,000 - £300,000 ($257,201-385,801) depending on the condition of the unit and size. Locations, which must be at least 1,000 square feet and capable of generating revenues of at least £15,000 ($19,290) a week. That means locations must have a sufficient number of covers for dine-in and space for take-away
German Doner Kebab. Kebabs done right.

About Hissho Sushi

"Hissho
Hissho Sushi operates sushi bars in upscale supermarkets, cafes, hospitals, universities and corporate foodservice locations. Our sushi is both delicious and innovative, while offering consumers many healthy options! We partner with the best grocery retailers to bring edible art to consumers in a convenient setting! You can also enjoy Hissho Sushi during your next connecting flight or layover at... the Charlotte Douglas International Airport! We have a sit-down restaurant bar in the main corridor "First In Flight"​ ~ as well as a quick and convenient "grab-and-go"​ counter located in Concourse .
Our sushi is always "made fresh daily"​ because "that's how we roll"​. Enjoy!