German Doner Kebab vs The Simple Greek Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of German Doner Kebab vs The Simple Greek including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
German Doner Kebab Franchise
The Simple Greek Franchise
Investment $257,200 - $385,801$318,700 - $651,250
Franchise Fee $19,290$25,000
Royalty Fee --
Advertising Fee --
Year Founded 19892015
Year Franchised 20132015
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
German Doner Kebab Franchise
The Simple Greek Franchise
Experience --

Financing Options

 
German Doner Kebab Franchise
The Simple Greek Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
German Doner Kebab Franchise
The Simple Greek Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
German Doner Kebab Franchise
The Simple Greek Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About German Doner Kebab

German Doner Kebab (GDK) is a dynamic kebab fast food brand that maintains a totally classic healthy approach to traditional kebabs. The brand was established in Germany in 1989 with a vision to produce a franchise with easy to manage systems, fresh tasty products and excellent returns. Our mission is to provide fresh, tasty and healthy kebabs combined with excellent customer service.
The GDK franchisee fee is £15,000, ($19,290) with the total investment required between £200,000 - £300,000 ($257,201-385,801) depending on the condition of the unit and size. Locations, which must be at least 1,000 square feet and capable of generating revenues of at least £15,000 ($19,290) a week. That means locations must have a sufficient number of covers for dine-in and space for take-away
German Doner Kebab. Kebabs done right.

About The Simple Greek

"The
The Simple Greek is redefining the traditional Greek restaurant with an interactive concept that combines premium ingredients, open kitchens and Greek atmosphere in a fast casual setting. Proudly featuring the authentic flavors and spices of Greece and the Mediterranean seaboard, the menu features a variety of dishes such as build your own bowls, salads, pitas and Greek yogurt with a variety of proteins, toppings and sides to choose from at an affordable price. The Simple Greek prepares all meats and ingredients daily to ensure the highest level of quality and freshness. Our interactive ordering process allows you, the customer to ask questions about the food while being able to see the fresh, handmade dishes being prepared right in front of you.


The total investment necessary to begin operation of a The Simple Greek franchise ranges from $318,700 to $632,500. This includes $25,000 that must be paid to the franchisor or their affiliates.
The total investment necessary to begin the operation of a
The Simple Greek multi-unit development business ranges from $337,450 to $651,250, for a required minimum of 2 The Simple Greek outlets to be developed. This includes a minimum $43,750 that must be paid to the franchisor or their affiliates.