German Doner Kebab vs Mahana Fresh Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of German Doner Kebab vs Mahana Fresh including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
German Doner Kebab Franchise
Mahana Fresh Franchise
Investment $257,200 - $385,801$101,700 - $498,775
Franchise Fee $19,290$49,500
Royalty Fee --
Advertising Fee --
Year Founded 19892018
Year Franchised 20132018
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
German Doner Kebab Franchise
Mahana Fresh Franchise
Experience --

Financing Options

 
German Doner Kebab Franchise
Mahana Fresh Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
German Doner Kebab Franchise
Mahana Fresh Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
German Doner Kebab Franchise
Mahana Fresh Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About German Doner Kebab

German Doner Kebab (GDK) is a dynamic kebab fast food brand that maintains a totally classic healthy approach to traditional kebabs. The brand was established in Germany in 1989 with a vision to produce a franchise with easy to manage systems, fresh tasty products and excellent returns. Our mission is to provide fresh, tasty and healthy kebabs combined with excellent customer service.
The GDK franchisee fee is £15,000, ($19,290) with the total investment required between £200,000 - £300,000 ($257,201-385,801) depending on the condition of the unit and size. Locations, which must be at least 1,000 square feet and capable of generating revenues of at least £15,000 ($19,290) a week. That means locations must have a sufficient number of covers for dine-in and space for take-away
German Doner Kebab. Kebabs done right.

About Mahana Fresh

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Build your own bowls with chef-inspired, gluten friendly ingredients that are positively fresh and positively delicious.

Mahana Fresh restaurant features freshly prepared bowls - all prepared with proprietary and chef created marinades and sauces - and other food products, side dishes, non-alcoholic beverages for on-premises and off-premises consumption and craft beer and wine in states permitted for on premise consumption under the Mahana Fresh name and mark.


The total estimated initial investment to begin operation of the Area Representative Business ranges from $101,700 to $498,775, which includes an Area Representative Fee ranging from $80,000 to $400,000 that must be paid to franchisor and its affiliates, which varies based on number of Restaurants, the size of your AR Development Area, and the term of your Mandatory Development Schedule. You are also required to open and commence operating your own Restaurant within the AR Development Area under a separate form of our then-current franchise agreement.