Naked Chicken vs bb.q Chicken Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Naked Chicken vs bb.q Chicken including start-up costs and fees, business experience requirements, training & support and financing options.

Company Overviews

About Naked Chicken

Founded in 1981 in the community of Bethpage, New York, (as Pudgie's Famous Chicken), George Sanders developed his secret chicken recipe and skinning process. The concept quickly spread throughout Long Island and by 1989 had become a franchise company. In 2007, Trufoods LLC acquired the Pudgie's brand. After exhaustive research, Trufoods LLC created the most unique, relevant and quality-driven chicken brand in the quick service restaurant industry, Naked Chicken Co. With the introduction of GRILLED and more "portable" skinless chicken products such as tenders, salads and sandwiches, our concept is more viable and appeals to a broader customer base. Trufoods' success is based on our ability to create new opportunities, build customer base through aggressive and effective marketing, reduce costs and improve the overall management of the brand.

Seeking new franchise units in the Midwest, Northeast, Southeast, Middle East, Mexico

About bb.q Chicken

The bb.q Chicken franchise support system is based on years of industry experience in franchisee education, product research and development, site developing, and supply chain and design. We are strongly committed to ensuring that bb.q Chicken franchise owners have the support they need to operate best-in-class restaurants.