Curry Up Now vs Mai Sushi Bars Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Curry Up Now vs Mai Sushi Bars including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Curry Up Now Franchise
Mai Sushi Bars Franchise
Investment $392,000 - $1,671,500$5,900 - $114,500
Franchise Fee $35,000$3,500 - $4,500
Royalty Fee 6%-
Advertising Fee 2%-
Year Founded 20092015
Year Franchised 20092015
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Curry Up Now Franchise
Mai Sushi Bars Franchise
Experience We’re looking for experienced franchisees and qualified investors to help us grow the Curry Up Now fast casual brand across the country. Prospective franchisees must be hands-on in the operations of their restaurants and adhere to Curry Up Now organizational structure requirements and brand guidelines. *$1MM net worth *$500K liquid capital available for investment *Ready to begin development within the next 3-6 months *Ready to develop a minimum five unit territory in a major U.S. area -

Financing Options

 
Curry Up Now Franchise
Mai Sushi Bars Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Curry Up Now Franchise
Mai Sushi Bars Franchise
Training --
Support Real estate / site selection Store build-out, construction Training systems Operational support Recipe & menu development Marketing & brand building Vendor & equipment selection Point of Sale system Pre-opening, grand opening support -
Marketing --
Operations --

Expansion Plans

 
Curry Up Now Franchise
Mai Sushi Bars Franchise
US Expansion YesYes
Canada Expansion --
International Expansion --

Company Overviews

About Curry Up Now

This award-winning Indian fast casual restaurant chain dominates the segment with high volume and a simple operational model serving delicious, whimsical Indian Cuisine making this concept safe and approachable to new customers. Shareholders in Curry Up now include the group that invested in Sweetgreen, Cava, by Chloe, and launched franchising for Five Guys, QDOBA, and The Halal Guys.
Curry Up Now was established in 2009 by Akash Kapoor and his wife Rana, and ably supported by co-founder and now Senior VP of Operations, Amir Hosseini. The concept, which is known for its innovative spin on traditional Indian cuisine, has been recognized in publications such as Zagat: ‘5 Hottest Fast-Casual Chains,’ EATER SF: ‘SF’s Best Indian Restaurants,’ 7x7: ‘100 Things To Eat Before You Die,’ QSR: ‘40 Under 40,’ Fast Casual: ‘Top 100’ Movers & Shakers, Nation’s Restaurant News: ‘2018 Breakout Brand,’ and International Council of Shopping Centers: ‘Hot Food & Beverage Chain.’ Curry Up Now currently operates six brick-and-mortars and three food trucks in California’s Bay Area

About Mai Sushi Bars

"Mai

Mai Sushi Bars specializes in pre-packaged and made-to-order sushi, Japanese food, soups, hot and cold rice, hot and cold noodle bowls, hot and cold vegetable bowls and other food items.

The total investment necessary to begin operation of a new Mai sushi bar is from $44,050 to $114,500. This includes between $13,000 and $38,000 that must be paid to the franchisor or an affiliate.
The total investment necessary to begin operation of a new Mai satellite sushi bar is from $5,900 to $18,750. This includes between $4,150 and $14,500 that must be paid to the franchisor or an affiliate.