Falbo Bros Pizzeria vs Patsy's Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Falbo Bros Pizzeria vs Patsy's including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$80,000 - $200,000 | $467,500 - $651,000 |
Franchise Fee |
$10,000 - $15,000 | $75,000 |
Royalty Fee |
up to 5% | - |
Advertising Fee |
- | - |
Year Founded |
2012 | 1933 |
Year Franchised |
2012 | 2014 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
We are always here to help. Directly on staff we have a Director of Operations and Marketing Manager to help the store owners succeed. Most franchisees are very good business people who take pride in accomplishing things on their own. However, we have the experience to make sure your operation runs smoothly and if there are ever any questions to be answered feel free to ask. We will not dictate how you run your day to day operation, but will provide certain guidelines to follow. | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
Yes | Yes |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Falbo Bros Pizzeria
Falbo Bros brings a different perspective to the pizza franchising
industry. First of all, our pizza is unique, as are our concepts.
Our main focus will always be quality and we cannot emphasize this enough.
Each of our current locations emphasize quality first.
Falbo Bros’ goal is to expand to 50 stores by 2020.
It is an exciting time to get in the
ground floor of a unique business concept.
About Patsy's
Patsy's Pizzeria is the undisputed premier pizza dynasty in New York
and arguably in all of The United States.
Started by the legendary
Pasquale, Lancieri, Patsy's Pizzeria traces its origin by over a century
to Manhattan's Lower East Side. Opening his first modest shop in Harlem
in 1933, the Patsy's Pizzeria name has become synonymous with
authentic, Sicilian coal oven-pizza. Lancieri and his Patsy's Pizzeria
creation were so forward thinking, he is widely credited by inventing
selling pizza by the slice and popularizing traditional New York style
thin crust pizza.
Loved by celebrities and people from all walks of life, Patsy's Pizzeria
keeps the tradition alive as the beloved pizza family recently welcomed
the 4th generation of pizza makers. Inspiring scores of imitators after
over 80 years of pizza magic-making, Patsy's Pizzeria continues to
deliver old-world pizza to thousands every day. Patsy's Pizzeria means New York Pizza.