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Updated RecentlyPerko's Cafe Grill vs Black Rock Bar & Grill Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Perko's Cafe Grill vs Black Rock Bar & Grill including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $292,500 - $1,357,000 | $1,519,940 - $2,957,625 |
| Franchise Fee | $35,000 | $50,000 |
| Royalty Fee | 4% | 4% |
| Advertising Fee | - | 1% |
| Year Founded | - | 2010 |
| Year Franchised | - | 2014 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Perko's Cafe Grill
!["Perkos]("https://fddexchange.com/wp-content/uploads/2020/01/Perko%E2%80%99s-Cafe-Grill.jpg")
Perko's Cafe Grill is excited to speak with you concerning your potential investment in a new
franchise. With decades of experience behind us and the future before
us, the Perko's Cafe Grill team will join forces with you to
build your business on a solid foundation. Perko's Cafe Grill will assist you with
site selection, plan design, project management, restaurant operations
and marketing. Perko's Cafe Grill is committed to providing support for you through the
development process of getting your restaurant open for business.
About Black Rock Bar & Grill
!["Black]("https://fddexchange.com/wp-content/uploads/2019/10/Black-Rock-Bar-Grill.png")
It all started on October 27th, 2010, in Hartland, Michigan, a small town in a very tightly-bonded community.
Black Rock Bar & Grill opened its doors and brought with it a dining
experience unlike any other. By pairing family recipes, a 755-degree
volcanic stone, and a love for food, the Morganroth family knew
they were a perfect fit for the restaurant industry; however, they had
no prior restaurant experience, working only off their dream of what
Black Rock could become.