Fried Chicken Master vs Slim Chickens Franchise Comparison

Taiwan's first Halal fried chicken is in Malaysia. Our professional ways of cutting and seasoning the chicken have delivered a product that is crispy in the skin, tender in the meat, and flavorful in the bone--a classical Taiwanese taste.

As a Fried Chicken Master franchisee, you will operate a retail food establishment that sells items from a proprietary menu featuring specialty and proprietary crispy fried chicken, appetizers and other consumable food items prepared in accordance with proprietary recipes and using proprietary rubs, sauces, spices, and preparation techniques and other authorized goods and services, at or delivered from the Store freshly prepared and available for carry-out or consumption on the premises.

The initial investment necessary to begin operation of a Fried Chicken Master franchised business ranges from $399,000 to $513,000 ($179,000 to $293,000 to build out your first store and a development fee and performance bond of $220,000 required under the Area Development Agreement). This includes $287,500 to $305,000 that must be paid to the franchisor or its affiliates.

Our roots run deep in the Delta where the food is honest, meals are social, and the door is always open. We started with a mission to bring a dose of that southern hospitality to a fast, casual setting - serving Fresh Delicious Chicken® to the communities we serve.

Our startup story is pretty simple. It all started with a craving for a quick, quality meal - fresh chicken cooked to order. The founders, Greg Smart and Tom Gordon, discovered there was a niche to fill and rallied where lots of great startups begin, from their garage! Tireless testing and a laser-focused vision launched the first

Slim Chickens restaurant in Fayetteville, Arkansas, 2003. Now, tens of thousands of happy customers later, we know that there’s something special about our hand-breaded chicken tenders, fresh hot chicken sandwiches, made-to-order wings and our house-made dipping sauces that keep our loyal fans coming back…over and over again.

Our service model sets us apart from quick service restaurants. Whether you’re dining in, driving through, or carrying out, our people will greet you with a warm smile and a desire to please. When dining in, we bring your food to your table and provide you with that extra touch of hospitality. We strive to return that enthusiasm by giving back to the communities we serve - helping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where we live and work.

The initial investment necessary to begin operation of a single Slim Chickens franchise ranges from $841,900 to $1,739,000. This includes $15,000 that must be paid to the franchisor as initial franchise fees. If you sign a Development Agreement to develop multiple Restaurants, you will have to pay the franchisor a territory fee equal to $15,000 multiplied by the total number of Restaurants to be developed. The franchisor does not have a minimum number of Restaurants you would need to develop to sign a Development Agreement.