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Pizza, subs, wings, pastas, sandwiches
Mark's Pizzeria Began In 1982
The concept and business of Mark's Pizzeria began in 1982 as one of both necessity and inspiration to the founder, Mr. Mark Crane. After starting a career as a laborer at a large and well known employer in Rochester, NY; Mark was layed off in a company restructuring. Determined to succeed, and witho...
Year | U.S.A. | Canada | International | Corporate |
---|---|---|---|---|
2004 | 18 | 0 | 0 | 23 |
2003 | 16 | 0 | 0 | 23 |
2002 | 13 | 0 | 0 | 20 |
2001 | 0 | 0 | 0 | 0 |
2000 | 0 | 0 | 0 | 0 |
Year | U.S.A. |
---|---|
2004 | 18 |
2003 | 16 |
2002 | 13 |
2001 | 0 |
2000 | 0 |
Year | Canada |
2004 | 0 |
2003 | 0 |
2002 | 0 |
2001 | 0 |
2000 | 0 |
Year | International |
2004 | 0 |
2003 | 0 |
2002 | 0 |
2001 | 0 |
2000 | 0 |
Year | Corporate |
2004 | 23 |
2003 | 23 |
2002 | 20 |
2001 | 0 |
2000 | 0 |
United States: Connecticut, Florida, Georgia, Maryland, North Carolina, New York, Ohio, Pennsylvania, South Carolina, Virginia, Vermont,
International:
Expense | In-House | Third Party |
---|---|---|
Franchise Fee | No | Yes |
Startup Costs | No | Yes |
Equipment | No | Yes |
Inventory | No | Yes |
Accounts Receivable | No | No |
Payroll | No | No |
Training
As needed
Support
Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing
Co-op advertising, Ad slicks, Regional advertising
Number of employees needed to run franchised unit: 12
Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)
To calculate how much income a franchise owner can do at Mark's Pizzeria Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.
Legal Disclaimer: This information is not a franchise offering for Mark's Pizzeria and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Mark's Pizzeria franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.
Mark's Pizzeria
331 Whitney Rd.
Penfield,
NY
14526