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Family restaurant diner
Parent company The Slaymaker Group, founded by Slaymaker, has more than 20 years of management experience and operates Tony Roma's and T.G.I. Friday's restaurants in addition to Winger's.
The investment required to open a Winger's Grill & Bar Franchise is between $150,000-$550,000. There is an initial franchise fee of $35,000 which grants you the license to run a business under the Winger's Grill & Bar name.
Winger's Was Chosen This Week By Thedailymeal.com As One Of The Top 25 Best Places In America To Buy Wings.
Winger's Roadhouse Grill & Bar was once again chosen by a publication as one of the best places in America to buy wings.
Thedailymeal.com announced this week that Winger's was chosen as one of the top 25 best places in America to buy wings. In January 2012, USA Today listed Winger's in its top 10...
Winger's & 1280 Am The Zone Wing Bowl Iii
It's that time again! Winger's Wing Bowl III returns on January 5th. Do you think you have what it takes? Can you eat more chicken wings than anybody in your neighborhood? If you think you can eat more wings than anyone else in 12 minutes and seconds. Go to 1280 The Zone to register and maybe you ...
Year | U.S.A. | Canada | International | Corporate |
---|---|---|---|---|
2005 | 21 | 0 | 2 | 9 |
2004 | 18 | 0 | 2 | 9 |
2003 | 17 | 0 | 1 | 9 |
2002 | 15 | 0 | 0 | 11 |
2001 | 15 | 0 | 0 | 3 |
United States: Mid West, North West, South West, West,
Expense | In-House | Third Party |
---|---|---|
Franchise Fee | No | No |
Startup Costs | No | No |
Equipment | No | No |
Inventory | No | No |
Accounts Receivable | No | No |
Payroll | No | No |
Training
At Winger's�, we believe nothing guarantees success more than thorough training including the following elements:
CASH REGISTER TRANSACTIONS
END-OF-SHIFT REPORTING
RECIPE PROCEDURE
FOOD SANITATION PRINCIPLES
BASIC SANITATION PRINCIPLES
SUPPLY ORDERING
MANAGEMENT REPORTING PROCEDURES MARKETING/LOCAL PROMOTIONS
CASH CONTROL PROCEDURES
CUSTOMER RELATIONS
COOKING PROCEDURES
BASIC SAFETY PROCEDURES
PRODUCT ORDERING
ROTATION PROCEDURES
FINANCE
OUR GOAL IS TO CREATE A COMFORTABLE AND CAPABLE OWNER/OPERATOR BY THE END OF THE TRAINING
Support
Our team supports franchisees during the initial phases of business, such as site selection, construction, marketing, finance and training.
We provide continuous services in areas such as
� Proven Success
� Easily expandable to multiple locations
� Assistance with site selection and lease negotiation
� Assistance with advertising and promotion
� Assistance with store decor including: full sign package, equipment package and complete menu package.
� Use of proprietary recipes and goods
� Low start up costs, great conversion opportunities
Marketing
Co-op advertising, Ad slicks, Regional advertising
40% of all franchisees own more than one unit
Number of employees needed to run franchised unit: 35
Absentee ownership of franchise is allowed. (30% of current franchisees are owner/operators)
Business Experience:
Customer Focused Goal Oriented Self-Confident Willing to Be a Part of a Growing Franchise Chain!
To calculate how much income a franchise owner can do at Winger's Grill & Bar Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.
Legal Disclaimer: This information is not a franchise offering for Winger's Grill & Bar and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Winger's Grill & Bar franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.
Winger's Grill & Bar
404 E. 4500 South, #A12
Salt Lake City,
UT
84107