Winger's Grill & Bar Franchise

Family restaurant diner


Eric Slaymaker founded the first Winger's Diner in 1993 out of a 1940s Pullman train car in Salt Lake City. Featuring Buffalo-style chicken wings, the restaurant was popular with many, including NBA basketball players who were in town to play the Utah Jazz. The Winger's concept is now franchised across the United States through Winger's Franchising Inc.

Parent company The Slaymaker Group, founded by Slaymaker, has more than 20 years of management experience and operates Tony Roma's and T.G.I. Friday's restaurants in addition to Winger's.

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Please Note: The operators of Winger's Grill & Bar, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Winger's Grill & Bar website.

How much does it cost to open a Winger's Grill & Bar Franchise?

The estimated investment required to open a Winger's Grill & Bar Franchise is between $125,000-$1,400,000. There is an initial franchise fee of $35,000 which grants you the license to run a business under the Winger's Grill & Bar name.

Individual Unit Costs

  • Initial Investment:
    $125,000-$1,400,000
  • Initial Franchise Fee:
    $35,000
  • Royalty Fee:
    4%
  • Advertising Fee:
    N/A
  • Term of Agreement:
    15 years
  • Renewal Fee:
    10% of current franchise fee



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Winger's Grill & Bar News & Press Releases

When did the first Winger's Grill & Bar open? 1993
When did Winger's Grill & Bar start Franchising? 1997

Year U.S.A. Canada International Corporate
2005 21 0 2 9
2004 18 0 2 9
2003 17 0 1 9
2002 15 0 0 11
2001 15 0 0 3
Year U.S.A.
2005 21
2004 18
2003 17
2002 15
2001 15
Year Canada
2005 0
2004 0
2003 0
2002 0
2001 0
Year International
2005 2
2004 2
2003 1
2002 0
2001 0
Year Corporate
2005 9
2004 9
2003 9
2002 11
2001 3

United States: Mid West, North West, South West, West,

Expense In-House Third Party
Franchise Fee No No
Startup Costs No No
Equipment No No
Inventory No No
Accounts Receivable No No
Payroll No No

Training
At Winger'sŪ, we believe nothing guarantees success more than thorough training including the following elements:
CASH REGISTER TRANSACTIONS
END-OF-SHIFT REPORTING
RECIPE PROCEDURE
FOOD SANITATION PRINCIPLES
BASIC SANITATION PRINCIPLES
SUPPLY ORDERING
MANAGEMENT REPORTING PROCEDURES MARKETING/LOCAL PROMOTIONS
CASH CONTROL PROCEDURES
CUSTOMER RELATIONS
COOKING PROCEDURES
BASIC SAFETY PROCEDURES
PRODUCT ORDERING
ROTATION PROCEDURES
FINANCE

OUR GOAL IS TO CREATE A COMFORTABLE AND CAPABLE OWNER/OPERATOR BY THE END OF THE TRAINING

Support
Our team supports franchisees during the initial phases of business, such as site selection, construction, marketing, finance and training.

We provide continuous services in areas such as
• Proven Success

• Easily expandable to multiple locations

• Assistance with site selection and lease negotiation

• Assistance with advertising and promotion

• Assistance with store decor including: full sign package, equipment package and complete menu package.

• Use of proprietary recipes and goods

• Low start up costs, great conversion opportunities

Marketing
Co-op advertising, Ad slicks, Regional advertising

40% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 35

Absentee ownership of franchise is allowed. (30% of current franchisees are owner/operators)

Business Experience:

Customer Focused Goal Oriented Self-Confident Willing to Be a Part of a Growing Franchise Chain!

To calculate how much income a franchise owner can do at Winger's Grill & Bar Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

 
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Legal Disclaimer: This information is not a franchise offering for Winger's Grill & Bar and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Winger's Grill & Bar franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.

Winger's Grill & Bar


Winger's Grill & Bar
404 E. 4500 South, #A12
Salt Lake City, UT
84107

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