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'50s-style diner
The investment required to open a 5 & Diner Franchise is between $250,000-$750,000. There is an initial franchise fee of $35,000 which grants you the license to run a business under the 5 & Diner name.
'50s Themed Restaurant Franchise 5 & Diner Plans Rapid Expansion In New Jersey
Armed with a fresh prototype, revamped menu and new leadership, 5 & Diner, the authentic '50s-style diner restaurant franchise, is looking to build at least 30 new restaurants throughout New Jersey over the next five years, capitalizing on the state's affinity for the classic American diner.
5 & ...
5 & Diner Partners With Cassidy Turley, Northboro Builders To Boost New Restaurant Growth Capabilities
As part of its aggressive franchise growth plan to bring
back the roadside diner experience across the country, 5 & Diner has announced strategic
relationships with retail commercial real estate service provider Cassidy Turley and retail
construction specialists Northboro Builders, to help potent...
5 & Diner Creates Time Machine With Re-launch Of Franchise
Once upon a time, food wasn't the enemy, customer service was valued above all else, and the American family could enjoy a real meal without breaking the bank. Fortunately in today's world, there's 5 & Diner, an authentic '50s-style family dining restaurant concept with an aggressive franchise growt...
5 & Diner Restaurants Wins Again
For the past nine years we have received
awards from the New Times for:
"THE BEST MALTED MILKSHAKE"
"THE BEST PLACE TO TAKE MY WIFE"
"BEST HAMBURGER"
"BEST LATE NIGHT DINING"
"BEST BREAKFAST "
"BEST DINER"
Phoenix Magazine "Best of the Valley":
"BEST GREASY SPOON"
"BEST LATE NIGHT ...
Year | U.S.A. | Canada | International | Corporate |
---|---|---|---|---|
2005 | 17 | 0 | 0 | 1 |
2004 | 0 | 0 | 0 | 0 |
2003 | 19 | 0 | 0 | 1 |
2002 | 19 | 0 | 0 | 1 |
2001 | 18 | 0 | 0 | 1 |
Expense | In-House | Third Party |
---|---|---|
Franchise Fee | No | No |
Startup Costs | No | No |
Equipment | No | No |
Inventory | No | No |
Accounts Receivable | No | No |
Payroll | No | No |
Training
Ongoing training at franchisee's location
Support
Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Co-op advertising, Ad slicks, National media
20% of all franchisees own more than one unit
Number of employees needed to run franchised unit: 50
Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)
Business Experience:
To calculate how much income a franchise owner can do at 5 & Diner Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.
Legal Disclaimer: This information is not a franchise offering for 5 & Diner and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a 5 & Diner franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.
5 & Diner of North America, LLC
24 Main Street
Maynard,
MA
01754