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Quick-service pizza & Italian restaurant
The investment required to open a Villa Italian Kitchen Franchise is between $302,950-$1,016,000. There is an initial franchise fee of $25,000-$35,000 which grants you the license to run a business under the Villa Italian Kitchen name.
Villa Fresh Italian Kitchens Opens Four New Stores At Prudential Center Arena
Villa Enterprises Management, one of the nation's fastest growing multi-concept restaurant franchisors, has just opened four new restaurants at the Prudential Center in Newark, N.J.
All Villa restaurants within the Prudential Center will be operated as the company's quick-service Italian restaura...
Villa Introduces Brisket Bbq Pizza
Villa Enterprises, one of the nation's fastest growing multi-concept franchisor, has taken the standard pizza concept to another level with it is new Brisket BBQ Pizza promotion. Summertime is Bar B-Q time and Villa's new creation combines its signature pizza with 100% Real Beef Brisket to create a ...
Villa Wraps Up It's Italian Street Fest Promotion
Villa Enterprises, one of the nation's fastest growing multi-concept franchisors, wraps up its hugely successful spring promotion Italian Street Fest. The Villa Pizza/Fresh Italian Kitchen Brand has always been proud of its fresh ingredients and wide array of flavorful dishes. Villa took that concep...
Another Villa Fresh Italian Kitchen Opens In Pittsburgh
�C Villa Enterprises, one of the fastest growing franchisors of multiple restaurant concepts in the U.S. and abroad, is proud to announce the opening of a new Villa Fresh Italian Kitchen in Pittsburgh. The new restaurant is located within the South Hills Village Mall in Pittsburgh, PA. Villa Enterpr...
Villa Pronto Takes Flight At Washington Dulles International Airport
Villa Enterprises and its affiliates, one of the nation's fastest growing franchisor of multiple restaurant concepts, is proud to announce the opening of a new Villa Pronto location in Dulles International Airport. Dulles International is located in Dulles, Virginia, 25 miles from Washington D.C. Th...
International: Canada, Eastern Europe, Middle East, South America, Western Europe,
Expense | In-House | Third Party |
---|---|---|
Franchise Fee | No | Yes |
Startup Costs | No | No |
Equipment | No | Yes |
Inventory | No | Yes |
Accounts Receivable | No | No |
Payroll | No | No |
Training
On-The-Job Training: 133 hours
Classroom Training: 6-12 hours
Additional Training: At corporate locations
Support
Newsletter
Meetings/Conventions
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Marketing
Social media
SEO
Website development
Email marketing
Number of employees needed to run franchised unit: 10
Absentee ownership allowed. (90% of current franchisees are owner/operators)
Business Experience:
Your income potential as a Villa Italian Kitchen Franchise entrepreneur depends vastly on many factors. As an entrepreneur, the goals to achieve are related to expanding sales while lowering your operation costs and increasing the quality of your products and or services. Each month your operating costs can include royalty fees, mortgage / rent, supplies for products, staffing, utilities, bookwork, stationary and other items. From one month to the next, you may find your costs fluctuate, but your up-front costs are, for the most part, fixed and they will cover most of the initial setup of equipment, signage and renovations.
Legal Disclaimer: This information is not a franchise offering for Villa Italian Kitchen and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Villa Italian Kitchen franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.
Villa Pizza/Cozzoli's Pizzeria
25 Washington St.
Morristown,
NJ
07960