Pepe's Mexican Restaurants Franchise

Mexican restaurant franchise

Pepe's concept began in 1954 as a taqueria in Chicago. Pepe's Incorporated has been franchising Pepe's Mexican Restaurants since 1967. Pepe's prepares and serves a full menu of Mexican food items for dining-in or carryout. It also operates a 57,000 square foot U.S. commissary where it produces food products for its franchised restaurants and its branded product program. The branded product program sells food products to schools, factories, and office cafeterias, as well as the U.S. Military for use at military bases in the United States and abroad.

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Please Note: The operators of Pepe's Mexican Restaurants, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Pepe's Mexican Restaurants website.

How much does it cost to open a Pepe's Mexican Restaurants Franchise?

The investment required to open a Pepe's Mexican Restaurants Franchise is between $207,000-$652,000. There is an initial franchise fee of $10,000-$15,000 which grants you the license to run a business under the Pepe's Mexican Restaurants name.

Individual Unit Costs

Initial Investment:
$207,000-$652,000
Initial Franchise Fee:
$10,000-$15,000
Royalty Fee:
4%
Advertising Fee:
N/A
Term of Agreement:
20 years

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Pepe's Mexican Restaurants Franchise Growth History

When did the first Pepe's Mexican Restaurants open? 1967
When did Pepe's Mexican Restaurants start Franchising? 1967

Year	U.S.A.	Canada	International	Corporate
2005	48	0	0	0
2004	49	0	0	0
2003	52	0	0	0
2002	52	0	0	0
2001	52	0	0	0

Pepe's Mexican Restaurants Franchise Expansion Plans

United States: Illinois, Indiana,

Financing Options

Expense	In-House	Third Party
Franchise Fee	No	Yes
Startup Costs	No	Yes
Equipment	No	No
Inventory	No	Yes
Accounts Receivable	No	No
Payroll	No	No

Training & Support

Support
Newsletter, Meetings, Grand opening, Field operations/evaluations, Purchasing cooperatives

Marketing
Co-op advertising, Ad slicks, National media, Regional advertising

Business Operations

Franchisees required to buy multiple units/master licenses; 25% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 10

Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

How much does a Pepe's Mexican Restaurants Franchise owner make?

To calculate how much income a franchise owner can do at Pepe's Mexican Restaurants Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

Listing Tags

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