Nancy's Pizzeria Franchise

Pizza


It has often been said that the American success story is based on inventing and introducing a product for which the public has been waiting...

Stuffed Pizza, the invention of Nancy and Rocco Palese, is how Nancy's Pizza was born.

Nancy and Rocco had lived most of their adult lives in Turin, Italy, making pizzas, before immigrating with their three children to the United States.

After 18 months in Chicago, they opened their first pizza parlor, Guy's Pizza, featuring the then popular thin crust pizza. Business had its ups and downs, and friends tried to get the Palese's to experiment with pan pizza. Rather than imitate, in 1971, Rocco decided to look to his mother's recipes and introduce his own pizza, known as "scarciedda," an Easter specialty cake. The Stuffed Pizza was born!

Rocco continued experimenting with his new pizza, trying to perfect its marketability. He went into a solo business, then a partnership, then again tried it on his own before the right combination of circumstances brought to him, to Nancy's Pizza and to stuffed pizza, fabulous success.


AND TODAY.


Nancy's Pizza has dozens of locations in the Chicago area and other states. It's grown into a streamlined operation, developed and refined over time to render consistent, award winning quality.

Any way you slice it, Nancy's Pizza offers you an opportunity to bring Italian tradition and a truly authentic taste of Chicago to your local restaurant market!!!

It's time to give yourself permission to build your days around what's important to you! You're in Control!
For more information, complete our FREE FRANCHISE ADVICE form!

Please Note: The operators of Nancy's Pizzeria, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Nancy's Pizzeria website.

How much does it cost to open a Nancy's Pizzeria Franchise?

The estimated investment required to open a Nancy's Pizzeria Franchise is between $320,000-$360,000. There is an initial franchise fee of $20,000 which grants you the license to run a business under the Nancy's Pizzeria name.

Individual Unit Costs

  • Initial Investment:
    $320,000-$360,000
  • Initial Franchise Fee:
    $20,000
  • Royalty Fee:
  • Advertising Fee:



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Nancy's Pizzeria News & Press Releases

When did the first Nancy's Pizzeria open? N/A
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To calculate how much income a franchise owner can do at Nancy's Pizzeria Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

 
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Legal Disclaimer: This information is not a franchise offering for Nancy's Pizzeria and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Nancy's Pizzeria franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.

Nancy's Pizzeria


Nancy's Pizzeria
8200 W. 185th St., # J
Tinley Park, IL
60477

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