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Monday, January 08, 2007
New nightly features include (unless otherwise noted): MONDAY: Country Kitchen Classics--$7.49 TUESDAY: T-Bone Tuesday--$9.99 WEDNESDAY: Breakfast for Dinner--$6.99 THURSDAY: Backyard BBQ Picnic--$8.99 FRIDAY: Seafood Favorites--$9.99 SATURDAY: Surf & Turf--$9.99 SUNDAY: Southern Comfort--$8.99 "Our nightly dinner buffet features are better than ever," said Chef Todd Stratton, Shoney's corporate chef and director of research and development. "We've kept several of our signature buffet themes, but have added new nights that our guests will enjoy just as much." The nightly dinner features are available Monday-Saturday, 5 p.m. to close. The Sunday buffet begins early afternoon.
"The nightly specials are accompanied by our delicious soup and salad bar," said Dan Dahlen, chief marketing officer. "With the new dinner buffet features, there is something for everyone." Shoney's Restaurants is headquartered in Nashville, Tenn., and owns, operates and franchises 283 restaurants in 18 states. About Shoney's In 1947, Alex Schoenbaum opened his first drive-in restaurant in Charleston, W.Va., and four years later acquired a Big Boy franchise. In 1959, Ray Danner acquired the Big Boy franchise rights for Middle Tennessee and opened his first unit in Madison, Tenn. Today, there are 282 Shoney's in 18 states. All Shoney's restaurants are open 364 days a year, excluding Christmas, and serve breakfast, lunch and dinner. Shoney's offers a variety of meals, including chicken, steaks, seafood, hamburgers and sandwiches, its popular All-You-Care-To-Eat Breakfast, Lunch, and Dinner Buffets and the All-You-Care-To-Eat Soup, Salad and Homestyle Vegetable Buffet. For more information, visit www.shoneys.com.
Shoney's Restaurants News and Press Releases
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1717 Elm Hill Pike, #B-1
Nashville,
TN
Phone: (877)377-2233
Toll Free: (877)377-2233
Fax: (615)231-2531