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Saturday, December 21, 2013
The food offered at the international restaurant chain includes creative salads, hearth-baked pizzas and soups as well as soups and appetizers. Fresh and first-class ingredients are used in all the items, which ensures health to consumers, whilst large customer-base to the restaurant chain. The most ordered items comprise the Thai Crunch Salad, BBQ Chicken Pizza and Kung Pao Spaghetti.
The latest franchise outlet has increased the number of Indian restaurants of the chain to eight. While one is there in Chennai, three are in Mumbai and three in Bangalore. Nevertheless, CPK has its footprint in over 250 locations in more than 30 states and 11 nations.
Chef Justin Parras, International Brand Ambassador, Franchise Operations, CPK, said, "We want our guests to be as inspired by the food as we aim to create the best dining experience possible for them. At our core, we're passionate about creating meals that guests can't find anywhere else."
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