Bagels Franchises Opportunities
Below is a list of Franchise Opportunities that have been labeled as
Bagels Franchises.
Bagel bakery restaurant
Bagel Bagel Cafe opened its first location in Tallahassee, Florida-July 1991 as Bagel Bagel, "A Place So Nice We Named It Twice". John Stout, founder of the concept, created the idea by utilizing skills he attained while working and managing a diverse number of restaurants in various regions of the country.
Restaurant with deli, bakery and catering services
When Jerry Puiia moved from New York to Connecticut he knew something wasn't right--there were no bagel shops. With the help of his brother Joe, Puiia opened The Bagel Stop in Hartford, Connecticut, in 1990.
Bagels, breads, sandwiches, soups, salads
When Nord Brue and Mike Dressell started Bruegger's in 1983, they actually founded the retail bagel concept. Up until that point, bagels were considered mostly an ethnic food and were not known much outside of New York.
Doughnut shop
In 1946, Bill Rosenberg established Industrial Luncheon Services, an organization that conveyed suppers and snacks to specialists in the Boston region. The accomplishment of Industrial Luncheon Services persuaded Rosenberg to begin The Open Kettle, a donut shop in Quincy, Massachusetts.
Quick casual restaurant
Einstein Noah Restaurant Group, Inc. is a leader in the quick casual segment of the restaurant industry.
Donut Shop
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Greek bakery
<img alt="GFG Bakery-Cafe FDD" src="https://fddexchange. com/wp-content/uploads/2020/06/GFG-Bakery-Cafe.
Coffee shop
Husband-and-wife team Marty Cox and Louise Montgomery opened the first It's A Grind coffee shop in Long Beach, California, in 1995. Locations feature a blues and jazz theme, and wingback chairs that allow customers to relax while enjoying whole bean coffees, espresso drinks, teas, pastries, muffins and bagels.
Bake shop
Retail bagel bakery with gourmet coffees, espresso, juices and specialty breads. .
All day dining
Manhattan Bagel brings a famous baking heritage to our customers' desire for varied flavor sensations creating a uniquely appealing place. Manhattan Bagel features traditional, as well, as contemporary selections for breakfast, lunch and all day dining.
Coffee shop
Full service bagel bakery - Manhattan Bagel. Upscale coffee bar/espresso - New World Coffee.
Bagel and sandwich shop
Looking for a food franchise that has incredible growth potential and over 20 years of proven success? Look No Further. NYC Bagel & Sandwich Shop, the #1 bagel and sandwich franchise in
the country could be the franchise opportunity you have been looking for!! At NYC Bagel & Sandwich Shop, we take great pride in our food and our exceptional franchise opportunity.
Fast Casual restaurant
Be a part of a new quick serve concept that has a differentiator from all competitors in the restaurant industry , a 14-stage proprietary and exclusive water treatment process that replicates Brooklyn water anywhere in the world. Here's why you need to be a part of the Original Brooklyn Water Bagel Company team:
*100% financing to qualified candidates
*Gives you ownership in the fast-growing Bakery/Cafe Market with minimal franchise competition
*Low upfront costs and recession-proof product and concept
*Founded and supported by top executives and advisory board members with nationally renowned
franchise expertise and knowledge
*Provides income streams from additional proprietary products including Cubsta's (coffee ice cubes), bagel chips, bottled water and a host of other profitable items
*Superior labor model supported by ease of training, world class support, and simplicity
of operation
*A high profit, scalable, (low cost) franchise model with great growth potential and superior return
on investment in a $54 billion industry
*One of the lowest food cost in the Fast Casual Market
*Appeals to everyone
"We are committed to providing outstanding customer support, innovative products, and a passion for excellence that will become the benchmark for the bakery cafe industry.
Bread bakery
After more than 17 years in the retail industry, Ken Rosenthal changed gears and founded Saint Louis Bread Co. in 1987.
Bagels
In the crowded industry of bagel shops and delis, Upper Crust Bakery & Café’s 20 years of experience resulting in multiple awards, has become a leader amongst its competition. A cornerstone in its local community, each UCBC enjoys a diverse customer base.