Dolly's Pizza vs Green Mill Restaurant & Bar Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Dolly's Pizza vs Green Mill Restaurant & Bar including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Dolly's Pizza Franchise
Green Mill Restaurant & Bar Franchise
Investment $130,000 - $230,000$1,000,000 - $1,500,000
Franchise Fee $17,500$40,000
Royalty Fee 5%4%
Advertising Fee --
Year Founded 19661975
Year Franchised 19931991
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $5K-


Business Experience Requirements

 
Dolly's Pizza Franchise
Green Mill Restaurant & Bar Franchise
Experience --

Financing Options

 
Dolly's Pizza Franchise
Green Mill Restaurant & Bar Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/NoNo/No
Start-up Costs No/NoNo/Yes
Equipment No/NoNo/Yes
Inventory No/NoNo/No
Receivables No/NoNo/No
Payroll No/NoNo/No

Training & Support

 
Dolly's Pizza Franchise
Green Mill Restaurant & Bar Franchise
Training If needed-
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives-
Marketing Co-op advertising, Ad slicks, Regional advertising-
Operations

Number of employees needed to run franchised unit: 10

Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

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Expansion Plans

 
Dolly's Pizza Franchise
Green Mill Restaurant & Bar Franchise
US Expansion --
Canada Expansion NoNo
International Expansion YesNo

Company Overviews

About Dolly's Pizza

Are You Ready To Be Your Own Boss? Pizza is one of the world’s most favorite foods and a $30,000,000,000 industry. You can be a part of it by owning your own Dolly's Pizza. Dolly’s Pizza provides training, inventory, purchasing, marketing materials and support for your new store. We’re ready if you are. The most successful owners will have good people skills, a commitment to customer service, a strong work ethic and a desire to succeed. Contact us today for a free information packet. We’ll help you decide if Dolly’s Pizza is a business that is right for you.

About Green Mill Restaurant & Bar

A legend has to start somewhere, right? Ours began in St. Paul in 1935. For forty years, Green Mill was a neighborhood staple & is still the oldest licensed pub in St. Paul. In 1975, on a trip to Chicago the Green Mill owners fell in love with the deep dish pizza and added their version of it to the Green Mill menu. What happened next was pizza history. Word spread. Lines formed. Awards were won. A legend was born.
 
 
Proven Concept

* Established in 1975 * Nearly 30 franchised locations * Winners of over 100 food awards * Full-service restaurant and bar * Free-standing locations or hotel experience - Currently connected to 14 hotel properties Proven Catering * On and off-site catering expertise * Awarded Best Wedding Catering in 2012 by Mpls.St.Paul Magazine - Won judges and people's choice * Best of The Knot 2014 * Best of The Knot 2015 * Cater thousands of events each year - Weddings - Banquets - Business meetings - Parties Proven Business Model * Strong brand * Helps drive REV PAR in hotel properties * Low royalty and advertising fees * Comprehensive operations and training programs * Ongoing menu development * Marketing support Proven Leadership * Over 100 years of leadership and restaurant experience on team - Paul Dzubnar, CEO (17 years) - Mary Jule Erickson, President (31 years) - John Hinz, CMO (18 years) - Tim Kreiser, VP of Operations (15 years) - Pete Waldon, Executive Chef (26 years)