Green Mill Restaurant & Bar Franchise

Upscale pizza restaurant

A legend has to start somewhere, right? Ours began in St. Paul in 1935.
For forty years, Green Mill was a neighborhood staple & is still the
oldest licensed pub in St. Paul. In 1975, on a trip to Chicago the Green Mill owners fell in love with the deep dish pizza and added their
version of it to the Green Mill menu. What happened next was pizza
history. Word spread. Lines formed. Awards were won. A legend was born.


Proven Concept

* Established in 1975
* Nearly 30 franchised locations
* Winners of over 100 food awards
* Full-service restaurant and bar
* Free-standing locations or hotel experience
- Currently connected to 14 hotel properties
Proven Catering

* On and off-site catering expertise
* Awarded Best Wedding Catering in 2012 by
Mpls.St.Paul Magazine
- Won judges and people's choice
* Best of The Knot 2014
* Best of The Knot 2015
* Cater thousands of events each year
- Weddings
- Banquets
- Business meetings
- Parties
Proven Business Model

* Strong brand
* Helps drive REV PAR in hotel properties
* Low royalty and advertising fees
* Comprehensive operations and training programs
* Ongoing menu development
* Marketing support
Proven Leadership

* Over 100 years of leadership and restaurant experience on team
- Paul Dzubnar, CEO (17 years)
- Mary Jule Erickson, President (31 years)
- John Hinz, CMO (18 years)
- Tim Kreiser, VP of Operations (15 years)
- Pete Waldon, Executive Chef (26 years)

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Please Note: The operators of Green Mill Restaurant & Bar, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Green Mill Restaurant & Bar website.

How much does it cost to open a Green Mill Restaurant & Bar Franchise?

The investment required to open a Green Mill Restaurant & Bar Franchise is between $1,000,000-$1,500,000. There is an initial franchise fee of $40,000 which grants you the license to run a business under the Green Mill Restaurant & Bar name.

Individual Unit Costs

  • Initial Investment:
  • Initial Franchise Fee:
  • Royalty Fee:
  • Advertising Fee:

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Try one of three of our specially priced pizza creations for only $11.99 each. Now, through November, enjoy either our new Extreme Supreme, the Teramo, or the Classic Combo pizza for only $11.99 each for a medium, or only $13.99 each for a large! Obligatory disclaimer: Special $11.99 medium and $1...

Lunch, Dinner To Happy Hours!
Green Mill Restaurant & Bar is growing to be your hometown's favorite restaurant and bar. With new Green Mill locations in Mankato, MN and Menomonie, WI, Green Mill now has over 31 Midwest franchised locations, so you're never far from our award-winning fare. And, at Green Mill, we know that varie...

Green Mill Catering Serves Up Great Events
Your event. Our award-winning food. Green Mill Catering brings it all together! From our kitchen, to your next event, Green Mill takes everything we know about preparing and serving award-winning food on the road! From intimate neighborhood gatherings to large corporate functions, let Green Mill Cat...

Permanent Eating Fit! Menu
A healthy serving of healthy servings! These items featured on the Green Mill Eating Fit! Menu are now available all the time. Enjoy the flavors of Green Mill and really be true to your commitment to eat healthy. The Green Mill Eating Fit menu features healthier alternatives � many that meet the req...

Green Mill Restaurant & Bar News & Press Releases

When did the first Green Mill Restaurant & Bar open? 1975
When did Green Mill Restaurant & Bar start Franchising? 1991

Year U.S.A. Canada International Corporate
2003 33 0 0 0
2002 31 0 1 0
2001 28 0 1 0
2000 0 0 0 0
1999 0 0 0 0
Expense In-House Third Party
Franchise Fee No No
Startup Costs No Yes
Equipment No Yes
Inventory No No
Accounts Receivable No No
Payroll No No

To calculate how much income a franchise owner can do at Green Mill Restaurant & Bar Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

Listing Tags

restaurant, green mill, pizza
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Green Mill Restaurant & Bar

Green Mill Restaurant & Bar

Green Mill Restaurants
1342 Grand Ave
St. Paul, MN


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