Figaro's Pizza vs Boombozz Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Figaro's Pizza vs Boombozz Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Figaro's Pizza Franchise
Boombozz Pizza Franchise
Investment $86,500 - $549,000$1,077,000 - $1,867,000
Franchise Fee $39,000$20,000 - $30,000
Royalty Fee 5%5%
Advertising Fee 3%1%
Year Founded 1981-
Year Franchised 1986-
Term Of Agreement 5 years-
Term Of Agreement 5 years-
Renewal Fee --


Business Experience Requirements
 
Figaro's Pizza Franchise
Boombozz Pizza Franchise
Experience
  • General business experience
  • Marketing skills
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    Financing Options
     
    Figaro's Pizza Franchise
    Boombozz Pizza Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    Figaro's Pizza Franchise
    Boombozz Pizza Franchise
    Training On-The-Job Training: 59 hours Classroom Training: 55 hours Additional Training: At headquarters & in the field -
    Support Purchasing Co-ops Meetings/Conventions Toll-Free Line Grand Opening Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform -
    Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media Website development-
    Operations 61% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 9 - 13

    Absentee ownership of franchise is allowed. (39% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    Figaro's Pizza Franchise
    Boombozz Pizza Franchise
    US Expansion Yes-
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Figaro's Pizza

    Founded in 1981, Figaro's sells ready-to-eat as well as take-and-bake pizzas. Dick Bunge and partners purchased Figaro's in 1986, after seeing promise in the unique "We Bake or You Bake" concept. Franchisees may operate carry-out, dine-in or delivery store models.

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    About Boombozz Pizza

    At BoomBozz, customers come first. With the award-winning creative menu, customers are limited only by their own imaginations. The Boombozz matrix of choices gives them the ultimate freedom of choice. We are obsessed with the art of making the perfect pizza by sourcing and preparing the finest toppings available. We start with hand-crafted dough with a hint of olive oil. Our signature pizza sauce is made with tomatoes that are rushed from the field and fresh-packed within six hours, never from concentrate. We smother our pizzas with only 100% cheese that is selected from the finest cheese makers. Farm fresh toppings and fresh cut vegetables finish our picturesque pies. In addition to amazing pizzas, popular menu options include: Award-winning wings, golden-baked sandwiches, tasty and flavorful pastas and crisp freshly made salads.