Rib Crib Barbecue vs Casey's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rib Crib Barbecue vs Casey's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Rib Crib Barbecue Franchise
Casey's Franchise
Investment $400,000 - $1,300,000$500,000 - $1,600,000
Franchise Fee $35,000$60,000
Royalty Fee 4%5%
Advertising Fee -4%
Year Founded 19921979
Year Franchised 2000-
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $5K-10K-


Business Experience Requirements

 
Rib Crib Barbecue Franchise
Casey's Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills
  • -

    Financing Options

     
    Rib Crib Barbecue Franchise
    Casey's Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    Rib Crib Barbecue Franchise
    Casey's Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives-
    Marketing Co-op advertising, Ad slicks, Regional advertising-
    Operations

    Number of employees needed to run franchised unit: 50

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    Rib Crib Barbecue Franchise
    Casey's Franchise
    US Expansion Yes-
    Canada Expansion NoNo
    International Expansion NoNo

    Company Overviews

    About Rib Crib Barbecue

    In 1992, Bret Chandler remodeled an abandoned home in Tulsa, Oklahoma, turning it into the first Rib Crib restaurant. Though Rib Cribs are no longer located in old homes, they retain the look of a ranch house, complete with Western-themed decor. Rib Crib's menu includes ribs, chicken, ham and appetizers such as potato skins and nachos, available for dining in or catering.

    About Casey's

    For over 30 years, Casey’s Grill & Bar has been a leader in the casual dining segment because we have successfully satisfied the tastes and needs of our Guests. Our new Casey’s restaurants feature a vibrant bar complemented by a dining room accented with.. Casey’s Grill Bar. . At a Casey’s restaurant, we encourage you to try something new, something unexpected that you normally wouldn’t make at home, discover new flavours and share new experiences as you connect with friends and family over great food and drink. We invite our Guests to Dine and Discover an exciting new casual dining experience. Casey’s Grill Bar restaurants are ideally positioned, from our restaurant’s design and dining atmosphere, to our food and beverage offering, to connect with our principal target Guest, adults 34-54, which aligns with the composition and the future growth trend of the Canadian population.