Culver vs Burgerim Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Culver vs Burgerim including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Culver Franchise
Burgerim Franchise
Investment $2,349,000 - $5,356,000$150,000 - $400,000
Franchise Fee $55,000N/A
Royalty Fee 4%-
Advertising Fee 2.5%-
Year Founded 1984-
Year Franchised 1988-
Term Of Agreement 15 years-
Term Of Agreement 15 years-
Renewal Fee $30K-


Business Experience Requirements
 
Culver Franchise
Burgerim Franchise
Experience -No experience is needed because full training is provided across all aspects of the business. More than that, we assist you in finding a prime location that suits you, our company architect and project managers will help you renovate and set up your location.

Financing Options
 
Culver Franchise
Burgerim Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/Yes-/-
Receivables No/Yes-/-
Payroll No/Yes-/-

Training & Support
 
Culver Franchise
Burgerim Franchise
Training -We offer a full training program in your location for 30 days. Our training team will come to your location and all their expenses will be covered by us. This training covers up to 12 employees.
Support Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives-
Marketing Ad slicks, National media, Regional advertising-
Operations 30% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 40 - 50

Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

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Expansion Plans
 
Culver Franchise
Burgerim Franchise
US Expansion YesYes
Canada Expansion No-
International Expansion No-

Company Overviews

About Culver

After working with his parents in their restaurants, Craig Culver decided it was time to open one for himself. In 1984 Culver, with the help of his wife Lea and parents George and Ruth, transformed the A&W his parents owned since the sixties into Culver's Frozen Custard. Its founder's family inspired the menu for the initial Sauk City, Wisconsin, restaurant. When Culver's mother made hamburgers, she would put a dab of butter on the crown of the hamburger buns before toasting them; something her children felt made them taste better. Today, employees at each Culver's location use the same technique when making their ButterBurgers. There are Culver's locations in twelve states. All Culver's franchisees are owner/operators.
 
We’re looking for leaders with the initiative and skills to take a team of people and operate a Culver’s according to our high standards. You need energy and enthusiasm. You have to be willing to work hard. You have to love people and believe, as we do, that having a great heart is also good business.

Culver’s has grown to over 500 restaurants in 22 states.

Culver's is leading the way in the industry and in our communities. If you are craving a restaurant business made to order for you, where your financial success is directly related to how well you and your team execute against Culver’s mission that every guest who chooses Culver’s leaves happy, we invite you to consider becoming a Culver’s franchisee.

Seeking new franchise units in: Alabama, Arkansas, Arizona, Colorado, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Michigan, Minnesota, Missouri, Nebraska, North Carolina, North Dakota, Ohio, South Carolina, South Dakota, Tennessee, Texas, Utah, Wisconsin and Wyoming

"Entrepreneur


#9 in Franchise 500 for 2020.
#5 in Franchise 500 for 2021






About Burgerim

Would you like to wind up distinctly a fruitful entrepreneur? To construct something you can be pleased with? With Burgerim, that objective is 100% feasible. We make it simple for you to fire up an area of our effective quick easygoing burger eateries. As a franchisee, we treat you like a business accomplice, giving reliable support through the assemble and continuous administration of your area.

The Burgerim establishment has numerous extremely special front line progression to our idea that make it one of the most sizzling most innovative new establishments developing in the America now and right now over the whole globe. We have effectively settled ourselves in more than 16 nations over the world with more than 200 areas. The way that brand is hitting America and now is the ideal chance to get included in light of the fact that the establishment charges are greatly low now with an aggregate venture at a half or less of our rivals add up to speculations to begin.

$15,000 discount off our initial franchise fee to honorably discharged U.S. Veterans