Green Mill Restaurant & Bar vs Gino's Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Green Mill Restaurant & Bar vs Gino's Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Green Mill Restaurant & Bar Franchise
Gino's Pizza Franchise
Investment $1,000,000 - $1,500,000$200,000 - $250,000
Franchise Fee $40,000$20,000
Royalty Fee 4%$200-$600/ week
Advertising Fee -$150/week
Year Founded 1975-
Year Franchised 1991-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Green Mill Restaurant & Bar Franchise
Gino's Pizza Franchise
Experience --

Financing Options
 
Green Mill Restaurant & Bar Franchise
Gino's Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support
 
Green Mill Restaurant & Bar Franchise
Gino's Pizza Franchise
Training --
Support -After an agreement has been executed, the Franchisee is provided with Training and Services necessary to successfully open and operate a Gino's Pizza outlet. We assist with arranging financing, site location, turnkey construction, equipment, use of trademarks and recipes. We also arrange relationships with authorized suppliers, advertising, promotional support and provide ongoing operation support.
Marketing --
Operations --

Expansion Plans
 
Green Mill Restaurant & Bar Franchise
Gino's Pizza Franchise
US Expansion --
Canada Expansion NoYes
International Expansion No-

Company Overviews

About Green Mill Restaurant & Bar

A legend has to start somewhere, right? Ours began in St. Paul in 1935. For forty years, Green Mill was a neighborhood staple & is still the oldest licensed pub in St. Paul. In 1975, on a trip to Chicago the Green Mill owners fell in love with the deep dish pizza and added their version of it to the Green Mill menu. What happened next was pizza history. Word spread. Lines formed. Awards were won. A legend was born.
 
 
Proven Concept

* Established in 1975 * Nearly 30 franchised locations * Winners of over 100 food awards * Full-service restaurant and bar * Free-standing locations or hotel experience - Currently connected to 14 hotel properties Proven Catering * On and off-site catering expertise * Awarded Best Wedding Catering in 2012 by Mpls.St.Paul Magazine - Won judges and people's choice * Best of The Knot 2014 * Best of The Knot 2015 * Cater thousands of events each year - Weddings - Banquets - Business meetings - Parties Proven Business Model * Strong brand * Helps drive REV PAR in hotel properties * Low royalty and advertising fees * Comprehensive operations and training programs * Ongoing menu development * Marketing support Proven Leadership * Over 100 years of leadership and restaurant experience on team - Paul Dzubnar, CEO (17 years) - Mary Jule Erickson, President (31 years) - John Hinz, CMO (18 years) - Tim Kreiser, VP of Operations (15 years) - Pete Waldon, Executive Chef (26 years)

About Gino's Pizza

Gino's Pizza is one of the most popular pizzas in Western Ontario and is now embarking on a new expansion program across Ontario and Eastern Canada.
Gino's Pizza was founded in 1981 and currently has over 100 locations. New and Existing Ontario locations available: Ajax, Ancaster, Barrie, Bolton, Brampton, Burlington, Caledon, Chatham, Fort Erie, Georgetown, Guelph, Hamilton, Kitchener, London, Markham, Orangeville, Oshawa, Peterborough, Pickering, Port Hope, Richmond hill, Scarborough, St.Catherines, Stratford, Toronto, Vaughan, Wasaga Beach, Waterdown, Whitby, Windsor.

"Top
#107 in Canada's Top franchises.