All American Specialty Restaurants vs Jreck Subs Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of All American Specialty Restaurants vs Jreck Subs including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
All American Specialty Restaurants Franchise
Jreck Subs Franchise
Investment $195,000 - $265,000$49,800 - $254,000
Franchise Fee $25,000$10,000
Royalty Fee 3%6%
Advertising Fee 1%-
Year Founded 19861969
Year Franchised 19870
Term Of Agreement 10 years10 years
Term Of Agreement 10 years10 years
Renewal Fee $6K-


Business Experience Requirements

 
All American Specialty Restaurants Franchise
Jreck Subs Franchise
Experience
  • General business experience
  • -

    Financing Options

     
    All American Specialty Restaurants Franchise
    Jreck Subs Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support

     
    All American Specialty Restaurants Franchise
    Jreck Subs Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations-
    Marketing Ad slicks, Regional advertising-
    Operations 20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6 - 7

    Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    All American Specialty Restaurants Franchise
    Jreck Subs Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About All American Specialty Restaurants

    In the mid-1980s, frozen yogurt was growing in popularity, but there were no shops in the major malls of Idaho, Oregon and Washington serving the treat. Seeing the demand for such shops in the Pacific Northwest, CR Duffie Jr. started the All American Frozen Yogurt Co. in Portland in 1986. The company began franchising one year later.

    To reach a larger customer base, ice cream was added to the menu in 1989, and the stores became known as

    All American Ice Cream and Frozen Yogurt Shops.   There are now locations in shopping centers throughout the Pacific Northwest and West.

    About Jreck Subs

    The first Jreck Subs opened outside Fort Drum, New York in 1969. Ask anybody who has ever lived or visited Northern New York where to go to get a great sub and they'll tell you - Jreck Subs! Jreck has grown to 44 locations in Central and Upstate New York. Franchises available in New York State.