All American Specialty Restaurants vs Yogurtini Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of All American Specialty Restaurants vs Yogurtini including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
All American Specialty Restaurants Franchise
Yogurtini Franchise
Investment $195,000 - $265,000$360,000 - $466,000
Franchise Fee $25,000$25,000
Royalty Fee 3%-
Advertising Fee 1%-
Year Founded 19862008
Year Franchised 19872008
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $6K-


Business Experience Requirements
 
All American Specialty Restaurants Franchise
Yogurtini Franchise
Experience
  • General business experience
    		• -

    Financing Options
     
    All American Specialty Restaurants Franchise
    Yogurtini Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support
     
    All American Specialty Restaurants Franchise
    Yogurtini Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations-
    Marketing Ad slicks, Regional advertising-
    Operations 20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6 - 7

    Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    All American Specialty Restaurants Franchise
    Yogurtini Franchise
    US Expansion -Yes
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About All American Specialty Restaurants

    In the mid-1980s, frozen yogurt was growing in popularity, but there were no shops in the major malls of Idaho, Oregon and Washington serving the treat. Seeing the demand for such shops in the Pacific Northwest, CR Duffie Jr. started the All American Frozen Yogurt Co. in Portland in 1986. The company began franchising one year later.

    To reach a larger customer base, ice cream was added to the menu in 1989, and the stores became known as

    All American Ice Cream and Frozen Yogurt Shops.   There are now locations in shopping centers throughout the Pacific Northwest and West.

    About Yogurtini

    "Home"

    Welcome to the Best Self-Serve Frozen Yogurt Franchise Ever! We are Yogurtini. We are tasty, fun, healthy, creative and you are in control!
    Created by two sisters Natasha and Chelsey Nelson who have a passion for frozen yogurt. We want to offer everyone the best quality fro-yo, the most topping choices and an excellent and fun experience above the others.