Baker Bros. American Deli vs Zoup! Fresh Soup Company Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Baker Bros. American Deli vs Zoup! Fresh Soup Company including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Baker Bros. American Deli Franchise
Zoup! Fresh Soup Company Franchise
Investment $430,500 - $656,000$355,900 - $648,500
Franchise Fee $25,000$39,900
Royalty Fee 4%6%
Advertising Fee -1%
Year Founded 19981998
Year Franchised 20002003
Term Of Agreement 10 years5 years, Renewable for 3 additional 5 year periods
Term Of Agreement 10 years5 years, Renewable for 3 additional 5 year periods
Renewal Fee $5K-


Business Experience Requirements

 
Baker Bros. American Deli Franchise
Zoup! Fresh Soup Company Franchise
Experience
  • General business experience
  • Marketing skills
  • Restaurant experience is helpful but not required
  • Strong Management Skills Important

  • Financing Options

     
    Baker Bros. American Deli Franchise
    Zoup! Fresh Soup Company Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/Yes
    Start-up Costs No/YesNo/Yes
    Equipment No/YesNo/Yes
    Inventory No/YesNo/Yes
    Receivables No/YesNo/Yes
    Payroll No/YesNo/Yes

    Training & Support

     
    Baker Bros. American Deli Franchise
    Zoup! Fresh Soup Company Franchise
    Training -On-The-Job Training: 72 hours Classroom Training: 40 hours
    Support Meetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesPurchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
    Marketing Ad slicks, Regional advertisingCo-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
    Operations International franchisees required to buy multiple units/master licenses

    Number of employees needed to run franchised unit: 15 - 18

    Absentee ownership of franchise is allowed.

    30% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 10 - 14

    Absentee Ownership Allowed


    Expansion Plans

     
    Baker Bros. American Deli Franchise
    Zoup! Fresh Soup Company Franchise
    US Expansion -No
    Canada Expansion NoYes
    International Expansion NoNo

    Company Overviews

    About Baker Bros. American Deli

    The Baker Bros believe that they have one of the most franchisee-friendly programs in their industry. Baker Bros is franchised through an Area Development Agreement that generally requires a 2 to 5 store minimum for individual franchisees. The Area Development Agreement covers an exact geographical area, franchise terms and conditions, number of units to be opened under the agreement and other details of the franchise program. Baker Bros offers an extensive Franchise Support Program. Tom and Ken are always available to assist you and to answer any questions that you might have. In addition, one of our Franchise Advisors will come to your store periodically to provide personal assistance from Baker Bros. Whatever you might need, there will always be a person at Baker Bros who can help you.

    About Zoup! Fresh Soup Company

    The first Zoup! opened in 1998 in Southfield, MI, a suburb of Detroit. Over the next five years, the founders opened five more Detroit-area locations, and in 2003 they began to franchise the concept. Zoup! restaurants feature 12 rotating daily varieties of soup, including low-fat, vegetarian, gluten and dairy free options. Made-to-order salads, sandwiches and baked goods are also available.

    Seeking new franchise units in Illinois, Michigan, Missouri, Ohio, Pennsylvania, Midwest, Northeast, West, Canada
    Veteran Incentives  $2,500 off franchise fee

    "Top
    #53 in Gator's Top franchises.