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Below is an in-depth analysis and side-by-side comparison of On The Border vs Blue Coast Burrito including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $112,600 - $243,200 | $368,000 - $572,000 |
Franchise Fee | N/A | N/A |
Royalty Fee | 5% -4% | - |
Advertising Fee | - | - |
Year Founded | 1994 | 2003 |
Year Franchised | 1994 | 2003 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | - |
International Expansion | - | - |
On The Border. Off the Map. Fun and festive casual dining restaurant featuring Mexican and Tex-Mex food and offering a full bar. Our story traces back more than four decades to 1982, when the first On The Border restaurant opened on Knox Street in Dallas, TX. Originally based on sizzling fajitas, frosty margaritas, happy hour and a booming patio, On The Border has evolved and expanded over time to include a variety of craveable dishes inspired by the cuisines of South Texas and Mexico. Today, with more than 150 restaurants throughout the United States and expansion internationally, On The Border is still passionate about sharing a love for Mexican food, spirits and fun. On The Border is offering franchises to experienced multi-unit restaurant owners/operators. Join us in our mission to bring Border-style food to as many neighborhoods as possible. Become a franchise owner.
THE distinctive choice in Fast Casual Mexican, Blue Coast Burrito delights your senses with authentic Baja recipes, compelling aromas, colorful atmosphere and catchy Blue Coast "sounds". Our highest priority is healthy, fresh, flavorful choices in an engaging/fun environment. A little bit of Mexico by way of Southern California, Blue Coast Burrito is THE exciting newcomer with broad competitive attributes that work in today's economy. We are seeking Developers looking to diversify and experienced Operators ready to grow with a cool and edgy Concept. We're looking for development partners to bring the Blue Coast Burrito experience to territories throughout the Southeast. If you have the drive and experience to succeed in the restaurant business, give us a call. We'll get you all the info you need, invite you in for some burritos and go from there. To get information, fill out the online form below or contact us at: (877) 873-9090 or by e-mail at: [email protected]