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Below is an in-depth analysis and side-by-side comparison of Big Apple Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $278,300 - $493,000 | |
Franchise Fee | $20,000 - $25,000 | |
Royalty Fee | 4% | |
Advertising Fee | 1% | |
Year Founded | - | |
Year Franchised | - | |
Term Of Agreement | 10 years +5 | |
Term Of Agreement | 10 years +5 | |
Renewal Fee | - | |
Business Experience Requirements |
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Experience | - | |
Financing Options |
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In-House/3rd Party | ||
Franchise Fees | -/- | |
Start-up Costs | -/- | |
Equipment | -/- | |
Inventory | -/- | |
Receivables | -/- | |
Payroll | -/- | |
Training & Support |
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Training | - | |
Support | - | |
Marketing | - | |
Operations | - | |
Expansion Plans |
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US Expansion | - | |
Canada Expansion | - | |
International Expansion | - |
The Lino family migrated to the neighborhood from
Brooklyn New York many years ago, bringing with them a sense of pride and tradition along with authentic
recipes developed by Filomena Lino, with the dream of opening a New York-style pizzeria.