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Updated RecentlyBest of Mediterranean vs Baton Rouge Restaurant Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Best of Mediterranean vs Baton Rouge Restaurant including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $126,300 - $574,700 | $1,600,000 - $1,800,000 |
| Franchise Fee | $20,000 | $60,000 |
| Royalty Fee | 4% | 5% |
| Advertising Fee | - | 2% |
| Year Founded | - | - |
| Year Franchised | - | - |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | No/No |
| Start-up Costs | -/- | No/No |
| Equipment | -/- | No/No |
| Inventory | -/- | No/No |
| Receivables | -/- | No/No |
| Payroll | -/- | No/No |
Training & Support |
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| Training | - | A twelve-week training program is mandatory at the franchisee's expense. |
| Support | - | A successful opening is a critical step in the development of a B�ton Rouge Franchise Operation. We assist the
franchisee and his management team with a "hands-on" support team for the first 30 days of operation.
The main function of the franchisor is to assist the franchise system. This means providing ongoing phone calls, restaurant visits and consultations to ensure all B�ton Rouge's systems, specifications, and standards are in place, resulting in consistent operations, above average sales, and excellent profitability. B�ton Rouge offers full support in all areas of accounting, menu development, marketing, financial planning, and system implementation. |
| Marketing | - | - |
| Operations | - | B�ton Rouge insists on having an owner/operator on-site. Ideally, we would prefer a proprietorship, but consideration is given to partnerships. We insist that one of the partners be responsible for the day-to-day on-site operation of the restaurant. |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Best of Mediterranean
* No Restaurant Experience Needed * Fresh Food, Fresh Ingredients * Multiple Profit Centers in Each Restaurant * You Can Add Dishes Unique to Your Area * Start up or Conversion Models Available * No Royalties For The First 90 Days New, exciting & healthy eating Best of Mediterranean� is the first Mediterranean concept in the franchise world nationwide, an operation of a full service restaurant offering authentic Mediterranean cuisine featuring popular Middle Eastern dishes that Americans have grown to appreciate. Each restaurant will offer a menu of Mediterranean and Middle Eastern prepared dishes that include but are not limited to: A variety of salads, soups, appetizers, falafel, kabobs, gyros, vegetarian items, grilled meats, poultry and combination plates. Everyday, more and more people are trying to check their carbohydrates and to check their fat intake. Best of Mediterranean� franchise offers a variety of homemade Middle Eastern dishes utilizing fresh ingredients that are made each day, consistent with our high standards of quality without added carbohydrates and fat. An Adventure & Atmosphere The System is developed to offer customers a unique dining experience by offering authentic Mediterranean cuisine in a customer service oriented environment. This is a casual dining restaurant that offers: Counter service, in-house seating, take-out, delivery and catering services. Unlike other restaurants Best of Mediterranean� tantalizes all the senses. The grill is out in front of the customers where they hear the sizzle and smell the grilled fresh meats. Delicious bounties of crisp colorful vegetables dazzle the eyes. It's a great atmosphere, people experience and love. Franchise Opportunity Quick check list to determine if Best of Mediterranean� is the right fit for you: �Are you willing to be part of a new fast growing business concept? �Are you willing to be the first person to introduce a new concept to your city, town or area? �Are you willing to work hard and be active in the business? �Are you passionate about serving quality food? �Are you willing to follow our proven Best of Mediterranean operating system? If your answers were "yes" to all these questions, Best of Mediterranean� may be your successful future! Contact Us 866.459.2751 & do not forget to ask us about 2008 franchise promotions!
About Baton Rouge Restaurant
Baton Rouge is a division of Imvescor Restaurants Inc.The Canadian and American markets are full of new openings and business opportunities. Baton Rouge aims to develop its territory strategically with restaurants of a high calibre. The franchisees of Baton Rouge benefit from a turnkey concept with a well-established history. Our services include site selection, lease negotiations, architectural design, interior decoration, marketing and promotional support, market studies, and ongoing operational support and training.