Rusty Taco vs Quesada Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Rusty Taco vs Quesada including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$529,817 - $796,325 | $150,700 - $234,200 |
Franchise Fee |
$25,000 | $20,000 |
Royalty Fee |
6% - 4% | 6% |
Advertising Fee |
1%local | 3% |
Year Founded |
2010 | - |
Year Franchised |
2011 | - |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
*Liquid Capital of $450,000 + ($150,000 per restaurant)
*Existing banking relationship that works with your current restaurant operation
*Financial qualifications may vary due to location
*Average Initial Investment is $350,000 | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
The franchise partner will be responsible for attending a 4 week training program in Dallas, Texas.
The goal is to provide you the knowledge and tools to operate a great Rusty Taco restaurant. | 2 week training program is designed to prepare you for the challenges of opening, operating and growing your own business. Training will take place at our training facility in Toronto. You will receive additional training when the restaurant is ready to open. |
Support |
*Support in areas of great people development, operational excellence, and assisting franchisees with their financial fundamentals
*Assist you in building on your operational foundation
*All products will be sourced from a local distributor. Rusty Taco will ensure all products meet our quality standards and specifications. | We will be with you before, during and after opening to help you apply what you have learned in training and to make sure your opening goes as planned. Then, on a monthly basis, we will meet with you at your restaurant to help you improve operations and local restaurant marketing. |
Marketing |
- | We will redirect the majority of your advertising contributions back into your market to help you drive customers through your doors. As we grow the chain, we will develop regional and national advertising in consultation with our franchisees who will serve on our advertising councils. |
Operations |
*Own and operate a minimum of 3 Rusty Taco restaurants | - |
Expansion Plans |
US Expansion |
- | - |
Canada Expansion |
- | Yes |
International Expansion |
- | - |
Company Overviews
About Rusty Taco
Rusty Taco is a very straightforward idea.
◦Offer a simple menu of tasty and authentic tacos prepared fresh every day, using many of the cooking techniques found in Mexican kitchens.
◦Serve the food quickly in a unique and fun atmosphere in a variety of locations and among all demographics
◦Become a fun part of the community, a local hang out, and not just another typical chain restaurant.
Rusty Taco is unique in the market. Folks gotta' eat, and Rusty Taco is going to feed them.
◦Low start up cost with a proven potential for high sales. Rusty Taco is a low risk business.
◦Taco demand is swelling because it is a fast, inexpensive meal of quality ingredients
◦Menu board concepts offer low labor costs and good food value.
◦Rusty Taco is a smart choice in the current economy because it attracts diners of all disposable income levels.
Available Markets
Rusty Taco is expanding rapidly across the United States with experienced multi-unit operators.
The total investment necessary to develop a Rusty Taco® Restaurant
ranges from $529,817 to $796,325. This includes $25,000 that must be
paid to the franchisor or affiliate.
The total investment necessary to begin operation under a Development Agreement
is $52,000 to $145,500.
This includes $50,000 to $137,500 that must be paid
to the franchisor or affiliate.
About Quesada
BLAND IS NOT AN OPTION
Our goal is to bring the Quesada brand of Made-Fresh-For-You Burritos to cities and towns across Canada.
Franchising is about making the right decisions based on a past pattern of success. Decisions based on experience. At Quesada, yes, we know how to make an award wining burrito; but before we got to making the burrito we had to learn how to choose successful real estate, how to negotiate a good lease, how to design and build a restaurant at an affordable price, where to buy equipment, how to manage food and labour cost and how to market our concept.
What Quesada does for you is help you make the right decisions about things that you may know little or nothing about and about things you may only do once; like choosing a site, or a contractor or a piece of equipment. And then we teach you how to manage your business, minimize your operating costs, increase your sales and market your business.
And nobody comes to the table with the same skill sets. And everybody has something to learn. If you are strong in one area, we can help make you stronger and if you lack a skill, we can help you learn it. One hand washes the other in this business.
We offer:
*Site Selection
*Store Design and Construction
*Training
*Advertising
*Opening and Ongoing Support
We have put together a great team and look forward to working with great partners as we build the best Burrito chain in Canada. Give us a call, together we can make it happen.
#76 in Canada's Top franchises.