Bubba Gump Shrimp Co. Cost Comparisons
About Bubba Gump Shrimp Co.
Bubba Gump Shrimp Co. is a small chain of seafood restaurants committed to providing a casual environment where everyone can enjoy a great meal and have some fun too.
Capturing the magic that made "Forrest Gump" an American classic, Bubba
Gump Shrimp Co. serves scratch-made, southern-style comfort dishes
plucked straight off the silver screen -" we’re talking sautéed shrimp,
fried shrimp, coconut shrimp, shrimp scampi...(shall we go on?),
alongside award-winning baby back ribs, burgers, salads and more in a
fun and energetic atmosphere.
The first Bubba Gump Shrimp Co. Restaurant and Market opened in 1996 on Cannery Row in Monterey, California.
Landry's, Inc., the parent company, offers international franchise opportunities for qualified organizations. This is your opportunity to form a strategic partnership with one of America's largest and fastest growing casual dining and entertainment companies.
Landry's offers international franchise opportunities only. Franchise opportunities are not available within the United States or its territories (Guam, Puerto Rico, U.S. Virgin Islands, America Samoa, and Marianas Islands). Franchise opportunities are not available to U.S. citizens or U.S. residents.
For our concepts to be successful, they must meet the needs of your customers. We will work with you in customizing the brand for your market.
Franchise Fee to be determined for each location. In addition to the Franchise Fee, there may be a Development Fee, which is market specific and determined by the number of units you wish to open. We will meet with you to discuss franchise and development fees after you successfully complete the Initial Inquiry Form portion of the application process.
Royalty Fees
To be determined and may be influenced by the development scope of the agreement. We will meet with you to discuss royalty fees after you successfully complete the Initial Inquiry Form portion of the application process.
Construction Costs
These costs are concept and location specific. We will meet with you to discuss construction costs after you successfully complete the Initial Inquiry Form portion of the application process.
Management Training Costs
We require specific members of your management team to complete a 4-week training program at a qualified training location. You will be required to pay your managers' training expenses. These expenses include airfare, local transportation, accommodations, your managers' salary expenses, and translator services if required. We will meet with you to discuss management training costs after you successfully complete the Initial Inquiry Form portion of the application process.
Opening Employees' Training Costs
Our International Training Team will travel to your location and provide on-site training for non-management positions. Our training team will also implement in-house employee training programs. You are required to pay for this Training Team support. The major cost components are airfare, local transportation, accommodations, salaries and per diem expenses of the Training Team, and translator services if required. We will meet with you to discuss opening employee training costs after you successfully complete the Initial Inquiry Form portion of the application process.
Below is a quick comparison of Bubba Gump Shrimp Co. against other Seafood Reataurant franchises and business opportunities. For an in depth comparison of Bubba Gump Shrimp Co. with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Bailey Seafood |
$35,000 |
5% |
|
$226,000-$382,000 |
Boneheads |
$25,000 |
5% |
2% |
$387,000-$668,000 |
Captain D's Seafood |
$35,000 |
4.5% |
1.1% |
$1,005,600-$1,223,600 |
Captain's Boil, The |
$30,000 |
6% |
2% |
$255,746-$995,550 |
Coconut's Fish Cafe |
$60,000 |
7% |
1% |
$412,750-$808,750 |
Cousins Maine Lobster |
$38,500 |
6-8% |
2% |
$232,900-$828,700 |
Fish-O-Licious |
$30,000 |
5% |
2% |
$122,700-$198,500 |
Ground Pat'i Grille & Bar, The |
$22,000-$35,000 |
4% |
|
$359,800-$1,600,000 |
Halibut House - Fish & Chips |
$25,000 |
$2500 |
2% |
$450,000-$550,000 |
Juicy Crab, The |
$50,000 |
3% going to 4% |
1%local+1%Nat'l |
$613,500-$1,106,500 |
LemonShark Poke |
$40,000 |
6% |
2% |
$341,950-$866,400 |
LJS Fish & Chips |
N/A |
6% |
|
$150,000-$250,000 |
Lobster Joint |
$40,000 |
6% |
0.5% |
$695,600-$996,400 |
Long John Silver's |
$10,000-$20,000 |
5% |
5% |
$671,000-$1,770,000 |
Nathan's Famous |
$30,000 |
5.5% |
2% |
$43,000-$1,071,360 |
Phillips Seafood |
$25,000-$40,000 |
5% |
2% |
$1,000,000-$5,000,000 |
Popeyes Louisiana Kitchen |
$50,000 |
5% |
4% |
$383,500-$2,620,800 |
R.J. Gator's |
$40,000 |
4% |
|
$855,500-$1,200,000 |
Rockin' Baja Lobster |
$30,000 |
5% |
|
$240,400-$1,200,000 |
Shell Shack |
$50,000 |
|
|
$588,500-$858,900 |
Shuckin' Shack |
$45,000 |
3.5-5.5% |
1.5% |
$252,700-$841,750 |
Slapfish |
$30,000 |
6% |
2% |
$447,600-$757,650 |
Tony Roma's |
$30,000 |
4% of net sales |
1/2% of net sales for Domestic & 1/4% of net sales for International |
$2,182,500-$3,580,000 |