Berryhill Baja Grill Franchise

Quick-service Mexican food

NO LONGER FRANCHISING If this is a mistake please contact our Franchise Support for update.

Franchise your own Berryhill: After a decade of success in bringing Baja to the masses, we are looking to add to our family tree. Of course, we know a good thing when we see it (and eat it), and Berryhill Baja Grill’s blend of palate-pleasing cuisine in a relaxed, inviting Baja-inspired atmosphere is a hit.

Our franchising system is based on the belief that our success is dependent upon the success of those in our family. That means we take pride in building solid partnerships with our franchisees, vendors, and employees.

Our selection of prospective franchisees is based on an assessment of overall business experience and personal qualifications. We look for enthusiastic individuals with experience and resources to develop multiple-unit operations in the United States and beyond. While our focus is on multi-unit development, single-unit development is considered on an individual basis.

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Please Note: The operators of Berryhill Baja Grill, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Berryhill Baja Grill website.

How much does it cost to open a Berryhill Baja Grill Franchise?

The investment required to open a Berryhill Baja Grill Franchise is between $257,500-$527,500. There is an initial franchise fee of $25,500-$30,000 which grants you the license to run a business under the Berryhill Baja Grill name.

Individual Unit Costs

  • Initial Investment:
  • Initial Franchise Fee:
  • Royalty Fee:
  • Advertising Fee:
  • Term of Agreement:
    20 years

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When did the first Berryhill Baja Grill open? 1991
When did Berryhill Baja Grill start Franchising? 2000

Year U.S.A. Canada International Corporate
2005 9 0 0 3
2004 6 0 0 2
2003 4 0 0 2
2002 1 0 0 2
2001 0 0 0 2
Expense In-House Third Party
Franchise Fee No No
Startup Costs No No
Equipment No No
Inventory No No
Accounts Receivable No No
Payroll No No

Grand opening, Internet, Security/safety procedures, Field operations/evaluations

Co-op advertising

1% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 30

Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Business Experience:

  • Industry experience
  • General business experience

  • To calculate how much income a franchise owner can do at Berryhill Baja Grill Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

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    Legal Disclaimer: This information is not a franchise offering for Berryhill Baja Grill and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Berryhill Baja Grill franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.

    Berryhill Baja Grill

    Berryhill Baja Grill

    Berryhill Baja Grill
    5603 Willers Wy.
    Houston, TX


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    State: (US inquiries only please)
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