Abbott's Frozen Custard vs All American Specialty Restaurants Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Abbott's Frozen Custard vs All American Specialty Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Abbott's Frozen Custard Franchise
All American Specialty Restaurants Franchise
Investment $332,254 - $571,634$195,000 - $265,000
Franchise Fee $37,000$25,000
Royalty Fee 5.5%3%
Advertising Fee 0.19Cents/Gal.1%
Year Founded 19021986
Year Franchised 19771987
Term Of Agreement 10 years10 years
Term Of Agreement 10 years10 years
Renewal Fee -$6K


Business Experience Requirements

 
Abbott's Frozen Custard Franchise
All American Specialty Restaurants Franchise
Experience -
  • General business experience

  • Financing Options

     
    Abbott's Frozen Custard Franchise
    All American Specialty Restaurants Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/NoNo/Yes
    Start-up Costs No/NoNo/Yes
    Equipment No/NoNo/Yes
    Inventory No/NoNo/Yes
    Receivables No/NoNo/Yes
    Payroll No/NoNo/Yes

    Training & Support

     
    Abbott's Frozen Custard Franchise
    All American Specialty Restaurants Franchise
    Training 3 days at Scoop School and 10 days of on-site training at your location, where we teach you everything you need to know to operate and manage an Abbott's Frozen Custard store.-
    Support Grand opening, Internet, Field operations/evaluations, Purchasing cooperativesNewsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations
    Marketing Co-op advertising, Ad slicksAd slicks, Regional advertising
    Operations

    Number of employees needed to run franchised unit: 4 - 6

    Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators)

    20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6 - 7

    Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)


    Expansion Plans

     
    Abbott's Frozen Custard Franchise
    All American Specialty Restaurants Franchise
    US Expansion --
    Canada Expansion NoNo
    International Expansion YesNo

    Company Overviews

    About Abbott's Frozen Custard

    Abbott's Frozen Custard has stood for quality for over 100 years in Upstate New York. Back in the 1920s, people started treating themselves to Abbott's Frozen Custard down at Charlotte Beach on Lake Ontario. Today, the company has grown with franchises spreading out in Rochester, Syracuse and New York's Finger Lakes region. No matter where our stores are located, success has come about because our driving principle is to make the best frozen custard on earth .

    The total investment necessary to begin operation of an Abbott’s Frozen Custard franchise is between $332,254 and $571,634. This includes an initial franchise fee of $37,000, and other initial fees of $138,354 to $156,801 that must be paid to the franchisor or affiliates for your first Abbott’s Store.
    If you choose to enter into a Development Agreement, you must open a minimum of three stores. The total investment necessary under the Development Agreement is between $996,762 to $1,714,902. This includes $111,000 and other initial fees of $415,062 to $470,403 that must be paid to the franchisor or affiliates to open three stores.

    About All American Specialty Restaurants

    In the mid-1980s, frozen yogurt was growing in popularity, but there were no shops in the major malls of Idaho, Oregon and Washington serving the treat. Seeing the demand for such shops in the Pacific Northwest, CR Duffie Jr. started the All American Frozen Yogurt Co. in Portland in 1986. The company began franchising one year later.

    To reach a larger customer base, ice cream was added to the menu in 1989, and the stores became known as

    All American Ice Cream and Frozen Yogurt Shops.   There are now locations in shopping centers throughout the Pacific Northwest and West.