La Salsa Fresh Mexican Grill vs Baja Sol Tortilla Grill Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of La Salsa Fresh Mexican Grill vs Baja Sol Tortilla Grill including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
La Salsa Fresh Mexican Grill Franchise
Baja Sol Tortilla Grill Franchise
Investment $189,550 - $992,590$230,000 - $1,203,000
Franchise Fee $25,000 - $50,000$25,000
Royalty Fee 5%5%
Advertising Fee 3%3%local, 1.5%nat'l
Year Founded 19791995
Year Franchised 19891995
Term Of Agreement 10 years10 years
Term Of Agreement 10 years10 years
Renewal Fee -$10000


Business Experience Requirements

 
La Salsa Fresh Mexican Grill Franchise
Baja Sol Tortilla Grill Franchise
Experience
  • Industry experience
  • -

    Financing Options

     
    La Salsa Fresh Mexican Grill Franchise
    Baja Sol Tortilla Grill Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/NoNo/Yes
    Start-up Costs No/NoNo/Yes
    Equipment No/NoNo/Yes
    Inventory No/NoNo/Yes
    Receivables No/NoNo/Yes
    Payroll No/NoNo/Yes

    Training & Support

     
    La Salsa Fresh Mexican Grill Franchise
    Baja Sol Tortilla Grill Franchise
    Training 6-8 weeks management training & at grand opening-
    Support Meetings, Field operations/evaluations, Purchasing cooperativesGrand opening, Field operations/evaluations
    Marketing Co-op advertising, Ad slicksCo-op advertising
    Operations Franchisees required to buy multiple units/master licenses; 80% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 12

    Absentee ownership of franchise is allowed. (70% of current franchisees are owner/operators)

    33% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 12

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)


    Expansion Plans

     
    La Salsa Fresh Mexican Grill Franchise
    Baja Sol Tortilla Grill Franchise
    US Expansion -Yes
    Canada Expansion NoNo
    International Expansion YesNo

    Company Overviews

    About La Salsa Fresh Mexican Grill

    La Salsa offers customized administration and highlight crisply arranged menu things made without fat, additives, or manufactured added substances. In 1979 La Salsa initially opened as a chain of Mexican "taquerias". These were neighborhood eateries where local people and gourmets alike, accumulate to eat the "claim to fame of the house" - the delicate tacos, which are so much a part of the Mexican culture.
    Today, La Salsa claims and works an extending chain of brisk, easygoing eateries spend significant time in tacos, burritos and different things served in the style of Mexico.
    La Salsa takes time-honored traditional recipes inspired by the unique cuisines of the various regions of Mexico and brings them to life in a bold, fresh and healthy way.

    About Baja Sol Tortilla Grill

    Baja Sol Tortilla Grill capitalizes on today's consumers' maturing tastes within the fast-casual market. It combines the need for speed of service with healthy products that taste good. Baja Sol Tortilla Grill is about fresh food fast. Microwaves? Not here! Lard? No thanks! MSG? No way! Tortillas made fresh right before the consumer's eyes. Fresh produce. Real chicken breasts. Salsas made fresh daily. Menu items prepared to order, in a clean, contemporary facility. Baja Sol Tortilla Grill delivers all of this and more to a public searching for alternatives to the traditional quick-service market segment.