Burger King vs The Original Hot Dog Factory Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Burger King vs The Original Hot Dog Factory including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Burger King Franchise
The Original Hot Dog Factory Franchise
Investment $333,100 - $3,398,600$97,500 - $517,887
Franchise Fee $50,000$20,000
Royalty Fee 4.5%5.5%
Advertising Fee 4%1%
Year Founded 19542010
Year Franchised 19612018
Term Of Agreement 20 years-
Term Of Agreement 20 years-
Renewal Fee $50K-


Business Experience Requirements
 
Burger King Franchise
The Original Hot Dog Factory Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills
    		• -

    Financing Options
     
    Burger King Franchise
    The Original Hot Dog Factory Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    Burger King Franchise
    The Original Hot Dog Factory Franchise
    Training Before the opening of the Restaurant, franchisees must successfully complete the franchisor's training program. The training program is held in Miami, Florida or other locations specified by the franchisor. In-Restaurant Training will be held in various Restaurant locations that have been authorized as Training Restaurants. The franchisor may require additional training programs for individual Owner/Operators or Managing Directors to implement current operations, standards, and procedures and to facilitate the growth and changes of the franchisee. The franchisor also makes available and sometimes requires periodic workshops and seminars for managers, which include management courses and updating of operational skills. The franchisor will provide Pre-opening and Restaurant opening assistance as it deems appropriate. The franchisor also provides continuing operations training programs, which franchisees (as an Operating Partner, Managing Director, Director of Operations, or Managing Owner, as applicable) may be required to attend. For certain training courses, franchisees must pay a course or materials fee to the franchisor or third parties. The franchisor may make changes and revisions to the training program, locations or materials at any time. On-The-Job Training: 20 hours Classroom Training: 20 hours
    Support Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluationsOngoing Support Meetings/Conventions Grand Opening Field Operations Site Selection
    Marketing Co-op advertising, National media, Regional advertisingMarketing Support National Media Regional Advertising Social media SEO
    Operations - Absentee Ownership Allowed

    Expansion Plans
     
    Burger King Franchise
    The Original Hot Dog Factory Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Burger King

    In 1954, James McLamore and David Edgerton opened the first Burger King restaurant in Miami; selling 18 cent broiled hamburgers and milkshakes. Three years later, the company's signature Whopper was introduced, selling for 37 cents a piece. Today Burger King restaurants serve chicken nuggets, salads, a breakfast menu and kids meals. In 1998, the company opened its 10,000th location in Sydney, Australia.

    The franchise granted can be operated at one of three locations and facility types:
    1. Institutional Locations: “Institutional locations” include government buildings and facilities, medical facilities, airports, train and bus stations, sports facilities, factories, corporate campuses, turnpikes, limited access toll roads, theme parks, zoos and educational facilities.
    2. Traditional Burger King Restaurant Facility: A self-contained, full size Burger King Restaurant which is located and operated on a site as a freestanding building or within another building structure such as a shopping mall. A Traditional Burger King Restaurant does not share any common areas with any other businesses and serves the standard approved menu for Burger King Restaurants.
    3. Non-Traditional Burger King Facility: A Burger King Restaurant may be located at a site which includes other businesses, such as retail, food service, gas stations, convenience stores, other franchised businesses or restaurants or other similar facilities.
    "Top    ""

    #37 in Canada's top franchises.



    About The Original Hot Dog Factory

    The Original Hot Dog Factory is America’s favorite Hot Dog  restaurant. If you love hot dogs, then The Original Hot Dog Factory is the perfect place for you. We offer a wide variety of mouthwatering hot dogs that will make you ask for more. All hot dogs are served steamed, grilled, or fried with globally inspired toppings. A friendly staff and delicious food is what we are famed for. Not just hot dogs, our menu features many different beverages and desserts.
    WHAT WE ARE LOOKING FOR IN A FRANCHISE PARTNER
    The Original Hot Dog Factory is seeking experienced single or multi-unit franchisees to acquire and develop locations in shopping areas, airports, colleges, and more. We bring strong financials and a culture that promotes community. We will negotiate development agreements ranging from a minimum of three, to over one hundred locations.Being a great Franchise Partner requires a combination of aptitude, good judgement, and perseverance. We are looking for people with a passion for business, matched by their desire to deliver the highest-quality customer service and hospitality. A focus on delivering the The Original Hot Dog Factory experience and creating “wow” moments is a necessity.

    Veteran Incentives  25% off franchise fee