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Updated RecentlyJet City Pizza vs Green Mill Restaurant & Bar Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Jet City Pizza vs Green Mill Restaurant & Bar including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $59,100 - $258,300 | $1,000,000 - $1,500,000 |
| Franchise Fee | $15,000 | $40,000 |
| Royalty Fee | 4.5% | 4% |
| Advertising Fee | - | - |
| Year Founded | 1994 | 1975 |
| Year Franchised | 1996 | 1991 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | $3K | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | No/No |
| Start-up Costs | No/No | No/Yes |
| Equipment | No/Yes | No/Yes |
| Inventory | Yes/No | No/No |
| Receivables | No/No | No/No |
| Payroll | No/No | No/No |
Training & Support |
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| Training | - | - |
| Support | *Newsletter *Meetings *Grand opening *Internet *Security/safety procedures *Field operations/evaluations *Purchasing cooperatives *Site selection expertise *Real estate brokerage *Assistance with store layout and design *Store signage and set up *Classroom and in-store training and support | - |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | - |
| Operations |
75% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | No |
| International Expansion | No | No |
Company Overviews
About Jet City Pizza
Jet City Pizza Co. is an affordable investment: a delivery based restaurant is cheaper to start, operate and maintain than a traditional sit down restaurant, and we operate in a market that is 70% small business and not dominated by the larger chains, in fact the smaller chains continue to flourish. When you join the Jet City Pizza family you will get a support network that starts before you open your store, continuing as you sell your first pizza and beyond. As a local franchisor we will be there with you from the very beginning from before you open, to selling your first pizza, to continuing operations. At Jet City Pizza Co. we have an established system of operations. And have we mentioned our PIZZA? We have a proven menu of gourmet pizzas and we are continually developing new and innovative products! The first step is easy: Just pick up the phone and call (360)202-6395 and ask for Bob Smith, President of Jet City Pizza Co.We will be glad to send you one of our information packets and answer any questions you may have about Jet City Pizza and our franchising opportunity!
About Green Mill Restaurant & Bar
* Established in 1975 * Nearly 30 franchised locations * Winners of over 100 food awards * Full-service restaurant and bar * Free-standing locations or hotel experience - Currently connected to 14 hotel properties Proven Catering * On and off-site catering expertise * Awarded Best Wedding Catering in 2012 by Mpls.St.Paul Magazine - Won judges and people's choice * Best of The Knot 2014 * Best of The Knot 2015 * Cater thousands of events each year - Weddings - Banquets - Business meetings - Parties Proven Business Model * Strong brand * Helps drive REV PAR in hotel properties * Low royalty and advertising fees * Comprehensive operations and training programs * Ongoing menu development * Marketing support Proven Leadership * Over 100 years of leadership and restaurant experience on team - Paul Dzubnar, CEO (17 years) - Mary Jule Erickson, President (31 years) - John Hinz, CMO (18 years) - Tim Kreiser, VP of Operations (15 years) - Pete Waldon, Executive Chef (26 years)