Steaks To Go vs Steak-Out Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Steaks To Go vs Steak-Out including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Steaks To Go Franchise
Steak-Out Franchise
Investment $110,000 - $150,000$271,000 - $453,000
Franchise Fee $24,500$30,000
Royalty Fee $250/wk. or 3%5%
Advertising Fee --
Year Founded 19901986
Year Franchised 19951988
Term Of Agreement 5 years10 years
Term Of Agreement 5 years10 years
Renewal Fee -$12.5K


Business Experience Requirements

 
Steaks To Go Franchise
Steak-Out Franchise
Experience -
  • General business experience
  • Marketing skills
  • Industry experience required for multi-unit operation

  • Financing Options

     
    Steaks To Go Franchise
    Steak-Out Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/NoNo/Yes
    Start-up Costs No/NoNo/No
    Equipment No/NoNo/Yes
    Inventory No/NoNo/Yes
    Receivables No/NoNo/No
    Payroll No/NoNo/No

    Training & Support

     
    Steaks To Go Franchise
    Steak-Out Franchise
    Training --
    Support Grand opening, Internet, Field operations/evaluationsNewsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
    Marketing -Ad slicks, National media
    Operations

    Number of employees needed to run franchised unit: 10

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    50% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 30

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)


    Expansion Plans

     
    Steaks To Go Franchise
    Steak-Out Franchise
    US Expansion -Yes
    Canada Expansion NoNo
    International Expansion YesNo

    Company Overviews

    About Steaks To Go

    NO LONGER FRANCHISING

    Steaks To Go was established in 1990 by Daniel Okonta. The Murfreesboro, Tennessee-based organization fused the Steaks To Go Franchise Company Inc. in 1994 and started diversifying in 1995. The organization offers both single eatery units and region improvement assentions, which take into consideration a predetermined domain. Steaks To Go has areas in the United States and Canada.

    About Steak-Out

    Franchising since 1988, Steak-Out Franchising Inc. CEO Don Harkleroad knows a lot about home meal replacement. Steak-Out offers delivery franchises in the Southeast, Mid-Atlantic and Midwest. The privately held company offers both multi-unit opportunities and exclusive areas for growth.