Bruster's Real Ice Cream vs Cianci European Eatery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Bruster's Real Ice Cream vs Cianci European Eatery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Bruster's Real Ice Cream Franchise
Cianci European Eatery Franchise
Investment $229,200 - $1,315,000 $356,000 - $508,000
Franchise Fee $35,000 $25,000
Royalty Fee 5% 5%
Advertising Fee 3% -
Year Founded 1989 1998
Year Franchised 1993 2005
Term Of Agreement 10 years 20 years
Term Of Agreement 10 years 20 years
Renewal Fee - -


Business Experience Requirements

 
Bruster's Real Ice Cream Franchise
Cianci European Eatery Franchise
Experience *20% CAPITAL IN THE PROJECT. *DEDICATION TO EITHER OPERATING OR OVERSEEING *A MANAGER THAT WORKS APPROPRIATE RETAIL HOURS CULTIVATING AND MOTIVATING YOUTH. *INVOLVEMENT IN THE COMMUNITY
  • General business experience

  • Financing Options

     
    Bruster's Real Ice Cream Franchise
    Cianci European Eatery Franchise
      In-House/3rd Party In-House/3rd Party
    Franchise Fees No/Yes No/Yes
    Start-up Costs No/Yes No/Yes
    Equipment No/Yes No/Yes
    Inventory No/Yes No/Yes
    Receivables No/Yes No/No
    Payroll No/Yes No/No

    Training & Support

     
    Bruster's Real Ice Cream Franchise
    Cianci European Eatery Franchise
    Training On-The-Job Training: 68 hours Classroom Training: 12 hours -
    Support *Real Estate Review and approval *Project Management *Marketing program and materials *procurement of products for operation *operations manager to support in your opening and ongoing consultations at your storePurchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
    Marketing Complete assortment of templates and plans annually along with the support of a field marketing representative for more one on one support.

    Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app

    Co-op advertising, Ad slicks
    Operations Absentee Ownership Allowed

    Number of Employees Required to Run: 15 - 30

    Number of employees needed to run franchised unit: 15 - 15

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)


    Expansion Plans

     
    Bruster's Real Ice Cream Franchise
    Cianci European Eatery Franchise
    US Expansion Yes -
    Canada Expansion No No
    International Expansion No No

    Start-Up Costs and Fees Mobile

    Investment
    Bruster's Real Ice Cream Franchise
    $229,200 - $1,315,000
    Cianci European Eatery Franchise
    $356,000 - $508,000
    Franchise Fee
    Bruster's Real Ice Cream Franchise
    $35,000
    Cianci European Eatery Franchise
    $25,000
    Royalty Fee
    Bruster's Real Ice Cream Franchise
    5%
    Cianci European Eatery Franchise
    5%
    Advertising Fee
    Bruster's Real Ice Cream Franchise
    3%
    Cianci European Eatery Franchise
    -
    Year Founded
    Bruster's Real Ice Cream Franchise
    1989
    Cianci European Eatery Franchise
    1998
    Year Franchised
    Bruster's Real Ice Cream Franchise
    1993
    Cianci European Eatery Franchise
    2005
    Term Of Agreement
    Bruster's Real Ice Cream Franchise
    10 years
    Cianci European Eatery Franchise
    20 years
    Renewal Fee
    Bruster's Real Ice Cream Franchise
    -
    Cianci European Eatery Franchise
    -


    Business Experience Requirements

    Experience
    Bruster's Real Ice Cream Franchise
    *20% CAPITAL IN THE PROJECT. *DEDICATION TO EITHER OPERATING OR OVERSEEING *A MANAGER THAT WORKS APPROPRIATE RETAIL HOURS CULTIVATING AND MOTIVATING YOUTH. *INVOLVEMENT IN THE COMMUNITY
    Cianci European Eatery Franchise

  • General business experience

  • Financing Options

      In-House/3rd Party
    Franchise Fees
    Bruster's Real Ice Cream Franchise
    No/Yes
    Cianci European Eatery Franchise
    No/Yes
    Start-up Costs
    Bruster's Real Ice Cream Franchise
    No/Yes
    Cianci European Eatery Franchise
    No/Yes
    Equipment
    Bruster's Real Ice Cream Franchise
    No/Yes
    Cianci European Eatery Franchise
    No/Yes
    Inventory
    Bruster's Real Ice Cream Franchise
    No/Yes
    Cianci European Eatery Franchise
    No/Yes
    Receivables
    Bruster's Real Ice Cream Franchise
    No/Yes
    Cianci European Eatery Franchise
    No/No
    Payroll
    Bruster's Real Ice Cream Franchise
    No/Yes
    Cianci European Eatery Franchise
    No/No

    Training & Support

    Training
    Bruster's Real Ice Cream Franchise
    On-The-Job Training: 68 hours Classroom Training: 12 hours
    Cianci European Eatery Franchise
    -
    Support
    Bruster's Real Ice Cream Franchise
    *Real Estate Review and approval *Project Management *Marketing program and materials *procurement of products for operation *operations manager to support in your opening and ongoing consultations at your storePurchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
    Cianci European Eatery Franchise
    Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
    Marketing
    Bruster's Real Ice Cream Franchise
    Complete assortment of templates and plans annually along with the support of a field marketing representative for more one on one support.

    Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app

    Cianci European Eatery Franchise
    Co-op advertising, Ad slicks
    Operations
    Bruster's Real Ice Cream Franchise
    Absentee Ownership Allowed

    Number of Employees Required to Run: 15 - 30

    Cianci European Eatery Franchise

    Number of employees needed to run franchised unit: 15 - 15

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)


    Expansion Plans

    US Expansion
    Bruster's Real Ice Cream Franchise
    Yes
    Cianci European Eatery Franchise
    -
    Canada Expansion
    Bruster's Real Ice Cream Franchise
    No
    Cianci European Eatery Franchise
    No
    International Expansion
    Bruster's Real Ice Cream Franchise
    No
    Cianci European Eatery Franchise
    No

    Company Overviews

    About Bruster's Real Ice Cream

    Consistently ranked among the nation's top Franchises by Entrepreneur Magazine, Bruster's Real Ice Cream is one of the fastest growing ice cream franchises. Bruster's Real Ice Cream started as a family-owned ice cream shop in 1989 when founder Bruce Reed opened his first store in Bridgewater, PA. Bruce grew up in the food service business working at his family's diner just blocks away from where he opened the first Bruster's ice cream store. Today, Bruster's has more than 230 stores in the eastern United States from New Hampshire to Florida, with a majority of them being locally owned and operated. Bruster's Real Ice Cream has been consistently ranked by Entrepreneur magazine as one of the nation's leading franchise companies. Bruster's philosophy is very simple. We believe that ice cream is one of life's great, simple pleasures that can be shared with family and friends of all ages. Bruster's Real Ice Cream store owners and managers share in that philosophy and our commitment to providing only the highest quality products and service to our customers. They are highly skilled experts in making only the freshest ice cream with the finest ingredients. Our owners and managers continue to rotate flavors to keep their product offering new and exciting every time a customer visits the store.

    In addition, Bruster's Real Ice Cream is constantly developing and testing new products based on customer feedback.

    The total investment necessary to begin operation of a Bruster’s franchised business is between $508,000 and $1,315,000 for a freestanding Unit, between $229,200 and $584,500 for an endcapUnit. This includes $35,000 that must be paid to the Franchisor or its affiliate(s) for a Unit.

    Seeking new franchise units throughout the U.S., Asia, Canada, Central America, Middle East, Mexico, Philippines and South America    

    #54 on Entrepreneur's ranking of the top 150 franchises offering incentives and other programs to help veterans become franchisees
    Veteran Incentives  50% off franchise fee

    ""
    In Franchise Business Reviews Top 200.

    "Top
    #23 in Gator's Top franchises.



    About Cianci European Eatery

    Delectable cuisine born in the bustling, bistros of Europe. A palate nurtured in the healthy eateries of a burgeoning American marketplace. This is the inspiration for Cianci European Eatery. Created by founder Laura Cianci, and opened in 1998, the European Eatery offers customers the unique combination of a sumptuous healthy menu, with the warm and inviting feel of a European bistro. It will offer you one of the most exciting and successful new concepts in the world of franchising today. Cianci European Eatery is a proven concept, with unlimited potential. It will give you the opportunity to build a successful business with a time investment of just 10 hours per day while capturing a profitable niche in a rapidly growing marketplace. We're currently opening new, untapped markets, exclusive territories and great opportunities for the right franchise partners. Don't miss this opportunity to get a taste of a healthy bottom line. Your success is our number one priority. That's why we stand poised to provide you with the systems and resources you'll need to grow a successful operation. We have assembled a top team of experts in operations, training, marketing and development. From the day you begin working with Cianci, through development, grand opening and growth, we'll be there to support your needs and growth.