Kilwin's Chocolates vs All American Specialty Restaurants Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Kilwin's Chocolates vs All American Specialty Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Kilwin's Chocolates Franchise
All American Specialty Restaurants Franchise
Investment $177,534 - $937,415$195,000 - $265,000
Franchise Fee $20,000 - $40,000$25,000
Royalty Fee 5%3%
Advertising Fee 1%1%
Year Founded 19471986
Year Franchised 19821987
Term Of Agreement 10 years10 years
Term Of Agreement 10 years10 years
Renewal Fee -$6K


Business Experience Requirements

 
Kilwin's Chocolates Franchise
All American Specialty Restaurants Franchise
Experience -
  • General business experience

  • Financing Options

     
    Kilwin's Chocolates Franchise
    All American Specialty Restaurants Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/Yes
    Start-up Costs No/YesNo/Yes
    Equipment No/YesNo/Yes
    Inventory No/YesNo/Yes
    Receivables No/NoNo/Yes
    Payroll No/NoNo/Yes

    Training & Support

     
    Kilwin's Chocolates Franchise
    All American Specialty Restaurants Franchise
    Training On-The-Job Training: 173 hours Classroom Training: 43 hours Additional Training: Online training; store visits -
    Support Newsletter Meetings/Conventions Grand Opening Field Operations Site Selection Proprietary Software Franchisee Intranet PlatformNewsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations
    Marketing Ad Templates Regional Advertising Social media SEO Email marketingAd slicks, Regional advertising
    Operations 10% of all franchisees own more than one unit.
    Number of employees needed to run franchised unit: 6 - 10
    Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)
    20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6 - 7

    Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)


    Expansion Plans

     
    Kilwin's Chocolates Franchise
    All American Specialty Restaurants Franchise
    US Expansion Yes-
    Canada Expansion NoNo
    International Expansion NoNo

    Company Overviews

    About Kilwin's Chocolates

    Since 1947 Kilwins has been a celebrated part of Americana having earned a reputation for providing high quality products and excellent service. Our heritage was built on the simple premise of creating our products from the finest ingredients and providing customers with great service. Today we continue the tradition by uniquely combining high quality products with a warm friendly customer experience that is supported through a successful community of caring owner operators. We continue to offer the finest quality traditional down-home confections and ice cream that are kitchen made fresh from premium ingredients and original recipes.

    Seeking new franchise units in the following regions/states:
    Alabama, Arkansas, Colorado, Connecticut, District of Columbia, Delaware, Florida, Georgia, Illinois, Indiana, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Nebraska, North Carolina, New Hampshire, New Jersey, New York, Ohio, Oklahoma, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Virginia, Vermont, Wisconsin and West Virginia

    Veteran Incentives  $10,000 off franchise fee
    "Entrepreneur
    #105 in Franchise 500 for 2020.
    #121 in Franchise 500 for 2021.






    About All American Specialty Restaurants

    In the mid-1980s, frozen yogurt was growing in popularity, but there were no shops in the major malls of Idaho, Oregon and Washington serving the treat. Seeing the demand for such shops in the Pacific Northwest, CR Duffie Jr. started the All American Frozen Yogurt Co. in Portland in 1986. The company began franchising one year later.

    To reach a larger customer base, ice cream was added to the menu in 1989, and the stores became known as

    All American Ice Cream and Frozen Yogurt Shops.   There are now locations in shopping centers throughout the Pacific Northwest and West.