Bojangles' Famous Chicken 'n Biscuits vs Mary Brown's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Bojangles' Famous Chicken 'n Biscuits vs Mary Brown's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Bojangles' Famous Chicken 'n Biscuits Franchise
Mary Brown's Franchise
Investment $1,494,934 - $2,408,000 $500,000 - $600,000
Franchise Fee $25,000 $25,000
Royalty Fee 4% 5%
Advertising Fee 1% 4%
Year Founded 1977 1969
Year Franchised 1978 1969
Term Of Agreement 20 years -
Term Of Agreement 20 years -
Renewal Fee 50% of original fee -


Business Experience Requirements

 
Bojangles' Famous Chicken 'n Biscuits Franchise
Mary Brown's Franchise
Experience
  • Industry experience
  • General business experience
  • At Mary Brown’s, we’re looking for results-driven individuals with the determination to succeed. Passion and pride in everything you do is essential. Here’s what we’re looking for: * Hands-on ownership is preferred * Food service experience is an asset * Individual or multi-unit operators are welcome * Must have a willingness to learn, innovate and try new ideas * Entrepreneurial spirit – a desire to work with Mary Brown’s to grow your business * Commitment to delivering extraordinary Guest experiences every time * Pride in leading and motivating your team * A genuine love of people and enthusiasm for getting involved in your community

    Financing Options

     
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Mary Brown's Franchise
      In-House/3rd Party In-House/3rd Party
    Franchise Fees No/Yes -/-
    Start-up Costs No/Yes -/-
    Equipment No/No -/-
    Inventory No/Yes -/-
    Receivables No/Yes -/-
    Payroll No/Yes -/-

    Training & Support

     
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Mary Brown's Franchise
    Training On-The-Job Training: 200-300 hours Classroom Training: 30 hours Our training team ensures you’re armed with the knowledge you need - from hiring to preparing product and beyond. Highlights include: Best-in-class training at our training centre 3 week comprehensive Training Course teaches you how to produce and serve consistently perfect product - profitably Your training includes seminars, 1-on-1 sessions and classroom style courses on all aspects of our business and related systems. Learn about every aspect of your Mary Brown’s operation: * Food preparation * Office procedures * Basic management * Hiring * Guest focused, service-centric approach
    Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Field Operations Site Selection Franchisee Intranet Platform -
    Marketing Co-op Advertising Ad Templates Regional Advertising Social media Loyalty program/app Mary Brown’s marketing is focused on driving sales and growing brand awareness. High impact multi-media marketing programs include radio, television, direct mail coupon programs and in-store materials. There is a strong digital/online presence including a web site, social media, YouTube promotion and e-newsletters. Location-specific programs are built by local field marketing managers to drive traffic and increase sales within a community or for a particular store. New Mary Brown’s stores are supported by grand opening events, public relations efforts and radio/print support to attract huge crowds.
    Operations Absentee Ownership Allowed Number of Employees Required to Run: 35 - 50 Our operations team teaches you how to optimize your results - they're with you throughout your opening and beside you as you build your business. Mary Brown’s mirror report system, implemented by our in-field operations directors, provides continuous monitoring of your operational procedures. This digital evaluation system assesses operational processes, service standards, quality control and hygiene and food safety on a store-by-store basis, ensuring brand integrity, consistency and optimal efficiencies.

    Expansion Plans

     
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Mary Brown's Franchise
    US Expansion Yes -
    Canada Expansion No No
    International Expansion Yes No

    Start-Up Costs and Fees Mobile

    Investment
    Bojangles' Famous Chicken 'n Biscuits Franchise
    $1,494,934 - $2,408,000
    Mary Brown's Franchise
    $500,000 - $600,000
    Franchise Fee
    Bojangles' Famous Chicken 'n Biscuits Franchise
    $25,000
    Mary Brown's Franchise
    $25,000
    Royalty Fee
    Bojangles' Famous Chicken 'n Biscuits Franchise
    4%
    Mary Brown's Franchise
    5%
    Advertising Fee
    Bojangles' Famous Chicken 'n Biscuits Franchise
    1%
    Mary Brown's Franchise
    4%
    Year Founded
    Bojangles' Famous Chicken 'n Biscuits Franchise
    1977
    Mary Brown's Franchise
    1969
    Year Franchised
    Bojangles' Famous Chicken 'n Biscuits Franchise
    1978
    Mary Brown's Franchise
    1969
    Term Of Agreement
    Bojangles' Famous Chicken 'n Biscuits Franchise
    20 years
    Mary Brown's Franchise
    -
    Renewal Fee
    Bojangles' Famous Chicken 'n Biscuits Franchise
    50% of original fee
    Mary Brown's Franchise
    -


    Business Experience Requirements

    Experience
    Bojangles' Famous Chicken 'n Biscuits Franchise

  • Industry experience
  • General business experience
  • Mary Brown's Franchise
    At Mary Brown’s, we’re looking for results-driven individuals with the determination to succeed. Passion and pride in everything you do is essential. Here’s what we’re looking for: * Hands-on ownership is preferred * Food service experience is an asset * Individual or multi-unit operators are welcome * Must have a willingness to learn, innovate and try new ideas * Entrepreneurial spirit – a desire to work with Mary Brown’s to grow your business * Commitment to delivering extraordinary Guest experiences every time * Pride in leading and motivating your team * A genuine love of people and enthusiasm for getting involved in your community

    Financing Options

      In-House/3rd Party
    Franchise Fees
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Mary Brown's Franchise
    -/-
    Start-up Costs
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Mary Brown's Franchise
    -/-
    Equipment
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/No
    Mary Brown's Franchise
    -/-
    Inventory
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Mary Brown's Franchise
    -/-
    Receivables
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Mary Brown's Franchise
    -/-
    Payroll
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No/Yes
    Mary Brown's Franchise
    -/-

    Training & Support

    Training
    Bojangles' Famous Chicken 'n Biscuits Franchise
    On-The-Job Training: 200-300 hours Classroom Training: 30 hours
    Mary Brown's Franchise
    Our training team ensures you’re armed with the knowledge you need - from hiring to preparing product and beyond. Highlights include: Best-in-class training at our training centre 3 week comprehensive Training Course teaches you how to produce and serve consistently perfect product - profitably Your training includes seminars, 1-on-1 sessions and classroom style courses on all aspects of our business and related systems. Learn about every aspect of your Mary Brown’s operation: * Food preparation * Office procedures * Basic management * Hiring * Guest focused, service-centric approach
    Support
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Field Operations Site Selection Franchisee Intranet Platform
    Mary Brown's Franchise
    -
    Marketing
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Co-op Advertising Ad Templates Regional Advertising Social media Loyalty program/app
    Mary Brown's Franchise
    Mary Brown’s marketing is focused on driving sales and growing brand awareness. High impact multi-media marketing programs include radio, television, direct mail coupon programs and in-store materials. There is a strong digital/online presence including a web site, social media, YouTube promotion and e-newsletters. Location-specific programs are built by local field marketing managers to drive traffic and increase sales within a community or for a particular store. New Mary Brown’s stores are supported by grand opening events, public relations efforts and radio/print support to attract huge crowds.
    Operations
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Absentee Ownership Allowed Number of Employees Required to Run: 35 - 50
    Mary Brown's Franchise
    Our operations team teaches you how to optimize your results - they're with you throughout your opening and beside you as you build your business. Mary Brown’s mirror report system, implemented by our in-field operations directors, provides continuous monitoring of your operational procedures. This digital evaluation system assesses operational processes, service standards, quality control and hygiene and food safety on a store-by-store basis, ensuring brand integrity, consistency and optimal efficiencies.

    Expansion Plans

    US Expansion
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Yes
    Mary Brown's Franchise
    -
    Canada Expansion
    Bojangles' Famous Chicken 'n Biscuits Franchise
    No
    Mary Brown's Franchise
    No
    International Expansion
    Bojangles' Famous Chicken 'n Biscuits Franchise
    Yes
    Mary Brown's Franchise
    No

    Company Overviews

    About Bojangles' Famous Chicken 'n Biscuits

    Founded by Jack Faulk and Richard Thomas in 1977, Bojangle's serves Cajun-style chicken, buttermilk biscuits and other favorites to customers throughout the southeastern United States.
    Today the Charlotte, North Carolina-based company, which also has restaurants in Honduras and Jamaica, offers a menu that includes chicken, biscuits, rice, french fries and sandwiches. Bojangle's locations also serve breakfast.

    Franchisor is seeking new franchise units in the following regions/states:
    Alabama, Central America, Florida, Georgia, Kentucky, Mississippi, Midwest, Mexico, North Carolina, South, South America, South Carolina, Southeast, Tennessee, Virginia, West Virginia    

    About Mary Brown's

    A well established chain of restaurants specializing in chicken with a variety of side dishes. The successful Mary Brown's formula employs a simple but unique cooking system to produce an extensive, high-quality chicken menu.

    Mary Brown’s Chicken & Taters has a 50-year history of building successful stores. In that time, we’ve perfected our methodologies and systems. And yet, we’re still innovating. Staying ahead of trends. Employing technology to its fullest. When you become part of the Mary Brown’s family, our time-tested franchising system is there to support you every step of the way.

    Our real estate specialists choose a location for you that meets your criteria and ours - taking into account demographics, traffic patterns, visibility and much more. Our construction team manages the build of your Mary Brown’s location from start to finish - from store design to subcontracting to signage and beyond. No detail is overlooked.

    Our purchasing team ensures the highest quality products are available chain-wide for all Mary Brown’s menu items, reflecting market conditions and industry trends. Our suppliers are carefully selected for optimal quality, competitive pricing and reliable service. All Franchisees must use Mary Brown’s suppliers to ensure consistent product and service across the country - building and strengthening the Mary Brown’s brand.