Culver vs Jason's Deli Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Culver vs Jason's Deli including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Culver Franchise
Jason's Deli Franchise
Investment $2,349,000 - $5,356,000$1,126,105 - $1,576,445
Franchise Fee $55,000$35,000
Royalty Fee 4%-
Advertising Fee 2.5%-
Year Founded 1984-
Year Franchised 1988-
Term Of Agreement 15 years-
Term Of Agreement 15 years-
Renewal Fee $30K-


Business Experience Requirements

 
Culver Franchise
Jason's Deli Franchise
Experience --

Financing Options

 
Culver Franchise
Jason's Deli Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/Yes-/-
Receivables No/Yes-/-
Payroll No/Yes-/-

Training & Support

 
Culver Franchise
Jason's Deli Franchise
Training --
Support Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives-
Marketing Ad slicks, National media, Regional advertising-
Operations 30% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 40 - 50

Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

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Expansion Plans

 
Culver Franchise
Jason's Deli Franchise
US Expansion Yes-
Canada Expansion No-
International Expansion No-

Company Overviews

About Culver

After working with his parents in their restaurants, Craig Culver decided it was time to open one for himself. In 1984 Culver, with the help of his wife Lea and parents George and Ruth, transformed the A&W his parents owned since the sixties into Culver's Frozen Custard. Its founder's family inspired the menu for the initial Sauk City, Wisconsin, restaurant. When Culver's mother made hamburgers, she would put a dab of butter on the crown of the hamburger buns before toasting them; something her children felt made them taste better. Today, employees at each Culver's location use the same technique when making their ButterBurgers. There are Culver's locations in twelve states. All Culver's franchisees are owner/operators.
 
We’re looking for leaders with the initiative and skills to take a team of people and operate a Culver’s according to our high standards. You need energy and enthusiasm. You have to be willing to work hard. You have to love people and believe, as we do, that having a great heart is also good business.

Culver’s has grown to over 500 restaurants in 22 states.

Culver's is leading the way in the industry and in our communities. If you are craving a restaurant business made to order for you, where your financial success is directly related to how well you and your team execute against Culver’s mission that every guest who chooses Culver’s leaves happy, we invite you to consider becoming a Culver’s franchisee.

Seeking new franchise units in: Alabama, Arkansas, Arizona, Colorado, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Michigan, Minnesota, Missouri, Nebraska, North Carolina, North Dakota, Ohio, South Carolina, South Dakota, Tennessee, Texas, Utah, Wisconsin and Wyoming

"Entrepreneur


#9 in Franchise 500 for 2020.
#5 in Franchise 500 for 2021






About Jason's Deli

Jason's Deli has been providing catering services since 1976. Jason's delivers real food, that is delicious, beautiful, and easy to enjoy. All of their food is free is artificial trans fats and MSG. They have a wide variety of trays available and can cater events for breakfast, lunch or dinner for any Meetings, Parties, Conferences and special occasions. Over 60% of their delis are company owned, but they're always looking for kindred spirits to join their small, exclusive group of operators.

The total investment necessary to begin operation of a Jason’s Deli franchise is $1,126,105.80 to $1,576,444.80. This includes $35,000.00 initial franchise fee that must be paid to the franchisor or affiliate(s).
If an Area Development Agreement is executed, one half of the initial franchise fee,($17,500.00) must be paid to the franchisor for every Deli made part of the Area Development Agreement.