Chicago's Pizza vs Mama Romano's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Chicago's Pizza vs Mama Romano's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Chicago's Pizza Franchise
Mama Romano's Franchise
Investment $87,300 - $173,100$200,000 - And Up
Franchise Fee $12,000$30,000
Royalty Fee 4%6%
Advertising Fee -1%
Year Founded 1979-
Year Franchised 1981-
Term Of Agreement 5 years-
Term Of Agreement 5 years-
Renewal Fee --


Business Experience Requirements

 
Chicago's Pizza Franchise
Mama Romano's Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills
  • People skills
  • -

    Financing Options

     
    Chicago's Pizza Franchise
    Mama Romano's Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    Chicago's Pizza Franchise
    Mama Romano's Franchise
    Training --
    Support Grand opening, Field operations/evaluations, Purchasing cooperatives-
    Marketing Co-op advertising, Ad slicks-
    Operations 20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 15

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    Chicago's Pizza Franchise
    Mama Romano's Franchise
    US Expansion YesYes
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About Chicago's Pizza

    Robert McDonald enjoyed working in the pizza business. When he was suddenly terminated from his job with an Indiana pizza restaurant, he decided to start his own pizza chain. When Ron Epple, who had worked with McDonald as director of franchise training, heard what his old co-worker was up to, he asked to be part of it.

    In 1979, the two founded Chicago's Pizza. At lunchtime, restaurants serve pizzas by the slice or in seven-inch rounds from counters and drive-thru windows. In the evening, customers can use the drive-thru window to pick up phone orders. Most of the locations also have dining rooms where customers can enjoy Chicago's 29-inch pizza.

    The company has franchises in Indiana and Ohio. There is also a Chicago's Pizza location in Seville, Spain.

    About Mama Romano's

    Mama Romano’s is now offering franchise opportunities in Florida.

    It is the goal of the Mama Romano’s Franchise Team to offer unparalleled support to Franchisees.

    Mama Romano’s products, programs and systems will help franchise locations achieve and maintain the same success as the corporate locations. We are committed to a long lasting, on-going relationship that begins with training through supply, location selection and set-up, customer relationship building, marketing and expansion. Food service is a relationship business. As with any relationship, commitment must be reciprocated. Franchise success will ultimately depend on the franchisee’s commitment to the systems that Mama Romano’s provides. That said, this is a unique opportunity to join a winning team and reach the level of success you envision for yourself.

    For more information on the Mama Romano's franchise, contact us: 800-610-0292 / [email protected]