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Updated RecentlySteak-Out vs Texas Roadhouse Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Steak-Out vs Texas Roadhouse including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $271,000 - $453,000 | $2,093,500 - $4,963,500 |
| Franchise Fee | $30,000 | $40,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | - | - |
| Year Founded | 1986 | 1995 |
| Year Franchised | 1988 | 1995 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | $12.5K | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | - | - |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | - |
| Marketing | Ad slicks, National media | - |
| Operations |
50% of all franchisees own more than one unit Number of employees needed to run franchised unit: 30 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | No | - |
| International Expansion | No | Yes |
Company Overviews
About Steak-Out
Franchising since 1988, Steak-Out Franchising Inc. CEO Don Harkleroad knows a lot about home meal replacement. Steak-Out offers delivery franchises in the Southeast, Mid-Atlantic and Midwest. The privately held company offers both multi-unit opportunities and exclusive areas for growth.
About Texas Roadhouse
!["Texas]("https://www.texasroadhouse.com/images/texas-roadhouse-logo@1x.36a3af8d70ee65771e0953621a5a4062.png"){kind=logo}
Based in Louisville, Kentucky, Texas Roadhouse opened its doors in 1993
and has more than 580 locations in 49 states and ten countries.
The family-friendly restaurant is famous for hand-cut steaks,
made-from-scratch sides, fresh-baked bread, and a lively atmosphere.
Texas Roadhouse was consecutively voted #1 Steak by Nation’s Restaurant
News Consumer Picks Survey in 2015 and 2016.
Restaurant Business named Texas Roadhouse the #1 Full-Service Chain in
Sales and Satisfaction in 2016.
Most recently, the company was recognized as one of America’s
Best Large Employers by Forbes.